The role of nutritional factors on the structure and function of the brain: an update on dietary requirements (Q45083548)

9 December 2017

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title

The role of nutritional factors on the structure and function of the brain: an update on dietary requirements (English)

1 reference

9 December 2017

Bourre JM

1

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9 December 2017

1 September 2004

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9 December 2017

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9 December 2017

160

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9 December 2017

8-9

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9 December 2017

767-792

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Arachidonic acid to eicosapentaenoic acid ratio in blood correlates positively with clinical symptoms of depression.

9 December 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Impact of chronic undernutrition on higher mental functions in Indian boys aged 10-12 years.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Neurodevelopmental quotient of healthy term infants at 4 months and feeding practice: the role of long-chain polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Prolonged breast-feeding (six months or more) and milk fat content at six months are associated with higher developmental scores at one year of age within a breast-fed population.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive and visual development: influence of differences in breast and formula fed infants

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A decrease in cell size accompanies a loss of docosahexaenoate in the rat hippocampus

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of a diet-induced n-3 PUFA depletion on cholinergic parameters in the rat hippocampus.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahe

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Incorporation of docosahexaenoic acid into nerve membrane phospholipids: bridging the gap between animals and cultured cells

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary factors in Parkinson's disease: the role of food groups and specific foods

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vegetarianism and vitamin B-12 (cobalamin) deficiency.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Supplementation with a combination of omega-3 fatty acids and antioxidants (vitamins E and C) improves the outcome of schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Significantly reduced docosahexaenoic and docosapentaenoic acid concentrations in erythrocyte membranes from schizophrenic patients compared with a carefully matched control group

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Tyrosine improves appetite, cognition, and exercise tolerance in activity anorexia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fish, meat, and risk of dementia: cohort study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Racially determined abnormal essential fatty acid and prostaglandin metabolism and food allergies linked to autoimmune, inflammatory, and psychiatric disorders among Coastal British Columbia Indians

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Determinants of thyroid volume in healthy French adults participating in the SU.VI.MAX cohort

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Functional food science and behaviour and psychological functions

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Taurine transport at the blood-brain barrier: an in vivo brain perfusion study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vitamin supplementation for 1 year improves mood.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Breakfast, blood glucose, and cognition.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The impact of the supply of glucose to the brain on mood and memory.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The delivery rate of dietary carbohydrates affects cognitive performance in both rats and humans

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive decline is associated with systemic oxidative stress: the EVA study. Etude du Vieillissement Artériel.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Zinc and cognitive development

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Ontogenesis of three fatty acid synthesizing systems in cerebral microsomes: relation to myelinization

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Lignoceric acid biosynthesis in the developing brain. Activities of mitochondrial acetyl-CoA-dependent synthesis and microsomal malonyl-CoA chain-elongating system in relation to myelination. Comparison between normal mouse and dysmyelinating mutant

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of polyunsaturated fatty acids on fetal mouse brain cells in culture in a chemically defined medium.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Alterations in the fatty acid composition of rat brain cells (neurons, astrocytes, and oligodendrocytes) and of subcellular fractions (myelin and synaptosomes) induced by a diet devoid of n-3 fatty acids.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

High dietary fish oil alters the brain polyunsaturated fatty acid composition

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Brain cell and tissue recovery in rats made deficient in n-3 fatty acids by alteration of dietary fat

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Delta-6 desaturation of alpha-linolenic acid in brain and liver during development and aging in the mouse

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary alpha-linolenic acid at 1.3 g/kg maintains maximal docosahexaenoic acid concentration in brain, heart and liver of adult rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Possible role of the choroid plexus in the supply of brain tissue with polyunsaturated fatty acids.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Endogenous synthesis cannot compensate for absence of dietary oleic acid in rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Changes in auditory brainstem responses in alpha-linolenic acid deficiency as a function of age in rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vitamin E deficiency has different effects on brain and liver phospholipid hydroperoxide glutathione peroxidase activities in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The administration of pig brain phospholipids versus soybean phospholipids in the diet during the period of brain development in the rat results in greater increments of brain docosahexaenoic acid

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary oleic acid not used during brain development and in adult in rat, in contrast with sciatic nerve

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Long-chain polyunsaturated fatty acids have a positive effect on the quality of general movements of healthy term infants

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Brain-specific lipids from marine, lacustrine, or terrestrial food resources: potential impact on early African Homo sapiens

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Transfer of glutamine between astrocytes and neurons

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Link between iron and youth cognitive skills?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cholesterol, essential fatty acids, and suicide

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

n-3 polyunsaturated fatty acids and cytokine production in health and disease

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic acid and arachidonic acid in infant development

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Palmityl‐CoA and Stearyl‐CoA desaturase in mouse brain microsomes during development in normal and neurological mutants (Quaking and Jimpy)

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Learning deficits in first generation OF1 mice deficient in (n-3) polyunsaturated fatty acids do not result from visual alteration.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic acid-rich phospholipid supplementation: effect on behavior, learning ability, and retinal function in control and n-3 polyunsaturated fatty acid deficient old mice

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of long-term vitamin K (phylloquinone) intake on retina aging

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Menaquinone-4 concentration is correlated with sphingolipid concentrations in rat brain.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Polyunsaturated fatty acids and cerebral function: focus on monoaminergic neurotransmission.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Astrocytes in culture require docosahexaenoic acid to restore the n-3/n-6 polyunsaturated fatty acid balance in their membrane phospholipids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary intakes of fat and risk of Parkinson's disease

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega-3 fatty acids for depression in pregnancy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary protein content affects the profiles of extracellular amino acids in the medial preoptic area of freely moving rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Oxidative stress and Alzheimer disease

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Early dietary intervention with structured triacylglycerols containing docosahexaenoic acid. Effect on brain, liver, and adipose tissue lipids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A critical period of brain development: studies of cerebral glucose utilization with PET.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

New aspects of cholesterol in the central nervous system

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Alteration of brain and liver microsomal polyunsaturated fatty acids following dietary vitamin E deficiency

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Uptake of dietary RRR-alpha- and RRR-gamma-tocopherol by nervous tissues, liver and muscle in vitamin-E-deficient rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of Ginkgo biloba extract (EGb 761) on learning and possible actions on aging.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fatty acid analysis of blood plasma of patients with Alzheimer's disease, other types of dementia, and cognitive impairment

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Nutritional deprivation of alpha-linolenic acid decreases but does not abolish turnover and availability of unacylated docosahexaenoic acid and docosahexaenoyl-CoA in rat brain.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic acid and cerebral evolution

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The potential role for arachidonic and docosahexaenoic acids in protection against some central nervous system injuries in preterm infants

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Zinc deficiency impairs whole-body accumulation of polyunsaturates and increases the utilization of [1-14C]linoleate for de novo lipid synthesis in pregnant rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Why is carbon from some polyunsaturates extensively recycled into lipid synthesis?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vitamin B-12 from algae appears not to be bioavailable

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Ginkgo biloba extract (EGb 761) and CNS functions: basic studies and clinical applications

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Iodine deficiency as a cause of brain damage

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic and arachidonic acid prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Perinatal iron deficiency decreases cytochrome c oxidase (CytOx) activity in selected regions of neonatal rat brain

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Lowered serum n-3 polyunsaturated fatty acid (PUFA) levels predict the occurrence of postpartum depression: further evidence that lowered n-PUFAs are related to major depression.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive functioning is susceptible to the level of blood glucose.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Estimation of vitamin needs--riboflavin, vitamin B6 and ascorbic acid-according to blood parameters and functional-cognitive and emotional indices in a selected well-established group of elderly in a home for the aged in Israel.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Brainstem auditory and visual evoked potentials in children with protein-energy malnutrition.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vitamin B12 deficiency in dementia and cognitive impairment: the effects of treatment on neuropsychological function

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega-3 polyunsaturated fatty acid levels in the diet and in red blood cell membranes of depressed patients

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Thiamin and cognitive impairment

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Randomized, placebo-controlled study of ethyl-eicosapentaenoic acid as supplemental treatment in schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Diet and risk of dementia: Does fat matter?: The Rotterdam Study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Alleviation of a selective age-related relational memory deficit in mice by pharmacologically induced normalization of brain retinoid signaling.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Delay in onset of awareness of acute hypoglycemia and of restoration of cognitive performance during recovery

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Essential fatty acids, lipid membrane abnormalities, and the diagnosis and treatment of schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A placebo-controlled trial of omega-3 fatty acid (ethyl eicosapentaenoic acid) supplementation for residual symptoms and cognitive impairment in schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive performance and its relationship with postprandial metabolic changes after ingestion of different macronutrients in the morning

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Long chain polyunsaturated fatty acid supplementation in infant formula and blood pressure in later childhood: follow up of a randomised controlled trial

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Influence of a dietary alpha-linolenic acid deficiency on learning in the Morris water maze and on the effects of morphine.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of dietary alpha-linolenic acid deficiency on habituation.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Nutritional (n-3) polyunsaturated fatty acids influence the behavioral responses to positive events in mice.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary supplements and natural products as psychotherapeutic agents

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Determining factors in the iron status of adult women in the SU.VI.MAX study. SUpplementation en VItamines et Minéraux AntioXydants.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Lipid alterations and their reversion in the central nervous system of growing rats deficient in essential fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

New clues about vitamin D functions in the nervous system

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of dietary alpha-linolenic acid on functional characteristic of Na+/K(+)-ATPase isoenzymes in whole brain membranes of weaned rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Arachidonic and docosahexaenoic acids are strongly associated in maternal and neonatal blood

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Randomized trials with polyunsaturated fatty acid interventions in preterm and term infants: functional and clinical outcomes.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Acute tryptophan depletion in schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Developmental zinc deficiency and behavior.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

One-carbon metabolism and other biochemical correlates of cognitive impairment as visualized by principal component analysis

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Incorporation of trans long-chain n-3 polyunsaturated fatty acids in rat brain structures and retina.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A review of studies on the effect of iron deficiency on cognitive development in children

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Carbohydrate-induced memory impairment in adults with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Blood lipid concentrations of docosahexaenoic and arachidonic acids at birth determine their relative postnatal changes in term infants fed breast milk or formula

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Separate systems for serotonin and leptin in appetite control

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Essential fatty acids in the nutrition of severely neurologically disabled children

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Iron Deficiency and Cognitive Achievement Among School-Aged Children and Adolescents in the United States

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The effect of docosahexaenoic acid on aggression in young adults. A placebo-controlled double-blind study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Anti-stress effects of DHA.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Further evidence on the effects of vitamin B12 and folate levels on episodic memory functioning: a population-based study of healthy very old adults.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Maternal dietary docosahexanoic acid content affects the rat pup auditory system.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Regional cerebral glucose metabolism in man during wakefulness, sleep, and dreaming.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive decline and fatty acid composition of erythrocyte membranes--The EVA Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary polyunsaturated fatty acids and depression: when cholesterol does not satisfy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Seafood consumption, the DHA content of mothers' milk and prevalence rates of postpartum depression: a cross-national, ecological analysis

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Smoking, gender, and dietary influences on erythrocyte essential fatty acid composition among patients with schizophrenia or schizoaffective disorder

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Visual function in breast-fed term infants weaned to formula with or without long-chain polyunsaturates at 4 to 6 months: a randomized clinical trial

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Alteration in fatty acid composition of adult rat brain capillaries and choroid plexus induced by a diet deficient in n-3 fatty acids: slow recovery after substitution with a nondeficient diet

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Schizophrenia: the illness that made us human

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Damaged neuronal energy metabolism and behavior are improved by Ginkgo biloba extract (EGb 761).

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Learning behaviour and cerebral protein kinase C, antioxidant status, lipid composition in senescence-accelerated mouse: influence of a phosphatidylcholine-vitamin B12 diet.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary n-3 fatty acid deficiency decreases nerve growth factor content in rat hippocampus.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary intake of n-3, n-6 fatty acids and fish: relationship with hostility in young adults--the CARDIA study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Low serotonin and dopamine metabolite concentrations in cerebrospinal fluid from bulimic patients with frequent binge episodes

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary fat intake and the risk of incident dementia in the Rotterdam Study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Thiamin status and cognitive impairment in the elderly.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of prenatal protein malnutrition and neonatal stress on CNS responsiveness

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Molecular and functional identification of large neutral amino acid transporters LAT1 and LAT2 and their pharmacological relevance at the blood-brain barrier

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Hydroxyacyl-CoA dehydrase and trans-2,3-enoyl-CoA reductase activities are consistent with long-chain fatty acid accumulation during rat brain development.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Glucose and glucoregulatory modulation of memory scanning, event-related potentials and EEG in elderly subjects

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Neither the density nor function of striatal dopamine transporters were influenced by chronic n-3 polyunsaturated fatty acid deficiency in rodents

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Zinc and disease of the brain

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Chronic marginal iron intakes during early development in mice alter brain iron concentrations and behavior despite postnatal iron supplementation

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Evidence of functional vitamin D receptors in rat hippocampus

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive profile in dementia associated with vitamin B12 deficiency due to pernicious anaemia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Nutritional status and cognitive functioning in a normally aging sample: a 6-y reassessment.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fatty acids and schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega-3 fatty acids and risk of cognitive impairment and dementia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Illustration of analysis taking into account complex survey considerations: the association between wine consumption and dementia in the PAQUID study. Personnes Ages Quid.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Changes in maze behavior of mice occur after sufficient accumulation of docosahexaenoic acid in brain.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Retardation of myelination due to dietary vitamin B12 deficiency: cranial MRI findings

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Poorer behavioral and developmental outcome more than 10 years after treatment for iron deficiency in infancy.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Signs of impaired cognitive function in adolescents with marginal cobalamin status

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

High glycemic index foods, overeating, and obesity.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Lowered omega3 polyunsaturated fatty acids in serum phospholipids and cholesteryl esters of depressed patients.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Decreases in rat extracellular hippocampal glucose concentration associated with cognitive demand during a spatial task

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Are fish oils an effective therapy in mental illness--an analysis of the data.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Are long-chain polyunsaturated fatty acids essential nutrients in infancy?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Depression and adipose essential polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A Double-Blind, Placebo-Controlled Study of the Omega-3 Fatty Acid Docosahexaenoic Acid in the Treatment of Major Depression

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Restoring the DHA levels in the brains of Zellweger patients

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Association of vitamin E and C supplement use with cognitive function and dementia in elderly men.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of two types of fish oil supplementation on plasma and erythrocyte phospholipids in formula-fed term infants

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Recycling of carbon into lipids synthesized de novo is a quantitatively important pathway of alpha-[U-13C]linolenate utilization in the developing rat brain.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dose-dependent action of glucose on memory processes in women: effect on serial position and recall priority.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of glucose, glucose regulation, and word imagery value on human memory.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Glucose enhancement of a facial recognition task in young adults.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Blindness in a strict vegan

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexanoic acid and omega-3 fatty acids in depression

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The potential role of dietary xanthophylls in cataract and age-related macular degeneration

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Iron deficiency during embryogenesis and consequences for oligodendrocyte generation in vivo.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary fats and the risk of incident Alzheimer disease

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary management of X-linked adrenoleukodystrophy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fetal Malformations and Folate Metabolism: Review of Recent Evidence

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Evidence for an asymmetrical uptake of L-carnitine in the blood-brain barrier in vitro.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A mathematical model for the analysis of cross-sectional brain glucose metabolism data in children

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Addition of omega-3 fatty acid to maintenance medication treatment for recurrent unipolar depressive disorder

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Advice to eat fish and mood: a randomised controlled trial in men with angina.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Improvement of cognitive functions after cobalamin/folate supplementation in elderly patients with dementia and elevated plasma homocysteine

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cross-national comparisons of seafood consumption and rates of bipolar disorders

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of dietary advice and n-3 supplementation in newly diagnosed MS patients.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Maternal iron status influences iron transfer to the fetus during the third trimester of pregnancy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Growth and development in preterm infants fed long-chain polyunsaturated fatty acids: a prospective, randomized controlled trial

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

School-age children born to diabetic mothers and to mothers with gestational diabetes exhibit a high rate of inattention and fine and gross motor impairment

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Psychological and electroencephalographic study in school children with iron deficiency.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

[Analysis of dietary factors in Alzheimer's disease: clinical use of nutritional intervention for prevention and treatment of dementia].

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Increased risk of postpartum depressive symptoms is associated with slower normalization after pregnancy of the functional docosahexaenoic acid status

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cohort study of vitamin C intake and cognitive impairment.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Essential fatty acid deficiency in erythrocyte membranes from chronic schizophrenic patients, and the clinical effects of dietary supplementation

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Depletion of omega-3 fatty acid levels in red blood cell membranes of depressive patients

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Two double-blind placebo-controlled pilot studies of eicosapentaenoic acid in the treatment of schizophrenia

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Triglyceride levels affect cognitive function in noninsulin-dependent diabetics.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The role of peroxisomes in aging

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The relation between antioxidants and memory performance in the old and very old.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Comparative bioavailability of dietary alpha-linolenic and docosahexaenoic acids in the growing rat.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Parkinson's disease and environmental factors. Matched case-control study in the Limousin region, France

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dopamine and the origins of human intelligence

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Short-term administration of omega 3 fatty acids from fish oil results in increased transthyretin transcription in old rat hippocampus.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Plasma fatty-acid composition and antioxidant capacity in low birth-weight infants fed formula enriched with n-6 and n-3 long-chain polyunsaturated fatty acids from purified phospholipids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Homocysteine in neuropsychiatric disorders of the elderly

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fatty acid metabolism in neurodevelopmental disorder: a new perspective on associations between attention-deficit/hyperactivity disorder, dyslexia, dyspraxia and the autistic spectrum

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Relations of vitamin B-12, vitamin B-6, folate, and homocysteine to cognitive performance in the Normative Aging Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of aging on the composition and metabolism of docosahexaenoate-containing lipids of retina

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Association of coffee and caffeine intake with the risk of Parkinson disease

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Prevalence and Clinical Significance of Anti-phospholipid Antibodies in Multiple Sclerosis: a Study of 89 Patients

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Alterations in brain function after loss of docosahexaenoate due to dietary restriction of n-3 fatty acids

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Intellectual and motor functions in school children from severely iodine deficient region in Sikkim.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Plasma antioxidants and cognitive performance in middle-aged and older adults: results of the Austrian Stroke Prevention Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Influence of lecithin on mitochondrial DNA and age-related hearing loss

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The clinical spectrum of alcoholic pellagra encephalopathy. A retrospective analysis of 22 cases studied pathologically

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega-3 fatty acids, homocysteine, and the increased risk of cardiovascular mortality in major depressive disorder

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Could n-3 polyunsaturated fatty acids reduce pathological pain by direct actions on the nervous system?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fish consumption and self-reported physical and mental health status

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cholesterol and Alzheimer's disease: is there a link?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Lignoceric acid is oxidized in the peroxisome: implications for the Zellweger cerebro-hepato-renal syndrome and adrenoleukodystrophy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Dietary intake and micronutrient status of adolescents: effect of vitamin and trace element supplementation on indices of status and performance in tests of verbal and non-verbal intelligence

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Chemical composition and potential health effects of prunes: a functional food?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

EFA supplementation in children with inattention, hyperactivity, and other disruptive behaviors

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of vitamin D deficiency and 1,25-dihydroxyvitamin D3 on metabolism and D-glucose transport in rat cerebral cortex.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Insulin and cognitive function in an elderly population. The Rotterdam Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega 3 fatty acids in bipolar disorder: a preliminary double-blind, placebo-controlled trial

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Is type II diabetes associated with an increased risk of cognitive dysfunction? A critical review of published studies

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Omega-3 fatty acids in major depressive disorder. A preliminary double-blind, placebo-controlled trial.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of zinc supplementation of pregnant women on the mental and psychomotor development of their children at 5 y of age.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of aging on the kinetics of blood-brain barrier uptake of tryptophan in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fish consumption and depressive symptoms in the general population in Finland.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Sodium-dependent high-affinity uptake of taurine by isolated rat brain capillaries

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Gustin from human parotid saliva is carbonic anhydrase VI

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Plasma fatty acid composition and depression are associated in the elderly: the Rotterdam Study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Human neuroglobin, a hexacoordinate hemoglobin that reversibly binds oxygen.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Docosahexaenoic acid (DHA) improves the age-related impairment of the coupling mechanism between neuronal activation and functional cerebral blood flow response: a PET study in conscious monkeys

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Visual and brain function measurements in studies of n-3 fatty acid requirements of infants

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Essential fatty acids in visual and brain development

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Term infant studies of DHA and ARA supplementation on neurodevelopment: results of randomized controlled trials

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Protein energy malnutrition (PEM), brain and various facets of child development

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A comparison of the effects of beef, chicken and fish protein on satiety and amino acid profiles in lean male subjects

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Iodine deficiency in France

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Case of dementia and myoclonia in an adult associated with anomalies in polyunsaturated fatty acids in leukocytes and peripheral nerve. An ultrastructural study of peripheral nerve

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cobalamin supplementation improves cognitive and cerebral function in older, cobalamin-deficient persons

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive function in an elderly population with persistent impaired glucose tolerance.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The extent to which breakfast covers the morning energy expenditure of adolescents with varying levels of physical activity

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Persistence of neurological damage induced by dietary vitamin B-12 deficiency in infancy

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of serum vitamin B12 and folate status on episodic memory performance in very old age: a population-based study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

An hypothesis on the role of glucose in the mechanism of action of cognitive enhancers

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Conservation of Docosahexaenoic Acid in Rod Outer Segments of Rat Retina During n-3 and n-6 Fatty Acid Deficiency

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Brain aging and midlife tofu consumption

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

The effects of dieting on plasma tryptophan concentration and food intake in healthy women

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Neurotransmitter control of carbohydrate consumption.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effects of normal meals rich in carbohydrates or proteins on plasma tryptophan and tyrosine ratios

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Glucose transport and utilization are altered in the brain of rats deficient in n-3 polyunsaturated fatty acids.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Bioavailability of dried asakusanori (porphyra tenera) as a source of Cobalamin (Vitamin B12).

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Application of the balance method to determining accumulation, metabolism, and apparent oxidation of linoleic and alpha-linolenic acids in the pregnant rat

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Essential fatty acids preparation (SR-3) improves Alzheimer's patients quality of life.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Fatty acid mixture counters stress changes in cortisol, cholesterol, and impair learning.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

A possible emerging role of phytochemicals in improving age-related neurological dysfunctions: a multiplicity of effects

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Recovery of altered fatty acid composition induced by a diet devoid of n-3 fatty acids in myelin, synaptosomes, mitochondria, and microsomes of developing rat brain.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

omega-3 Fatty acid treatment of women with borderline personality disorder: a double-blind, placebo-controlled pilot study

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Interactive effects of dietary (n − 3) polyunsaturated fatty acids and chronic ethanol intoxication on synaptic membrane lipid composition and fluidity in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Vitamin D in preventive medicine: are we ignoring the evidence?

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Serotonin manipulations and the structure of feeding behaviour

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Effect of fish oil diet on fatty acid composition of phospholipids of brain membranes and on kinetic properties of Na+,K(+)-ATPase isoenzymes of weaned and adult rats.

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

Cognitive deficits in docosahexaenoic acid-deficient rats

1 reference

https://api.crossref.org/works/10.1016%2FS0035-3787%2804%2971032-2

7 January 2021

10.1016/S0035-3787(04)71032-2

Identifiers

DOI

1 reference

9 December 2017

1 reference

PubMed ID

15454864