Nutritional and metabolic studies of distillable fractions from fresh and thermally oxidized corn oil and olive oil (Q67279272)

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scientific article published on 01 January 1978
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Nutritional and metabolic studies of distillable fractions from fresh and thermally oxidized corn oil and olive oil
scientific article published on 01 January 1978

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    Nutritional and metabolic studies of distillable fractions from fresh and thermally oxidized corn oil and olive oil (English)

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