Biochemical characterization of lactic acid bacteria isolated from spontaneous fermentation of 'Almagro' eggplants (Q74184568)
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scientific article published on 01 July 2000
Language | Label | Description | Also known as |
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English | Biochemical characterization of lactic acid bacteria isolated from spontaneous fermentation of 'Almagro' eggplants |
scientific article published on 01 July 2000 |
Statements
Biochemical characterization of lactic acid bacteria isolated from spontaneous fermentation of 'Almagro' eggplants (English)
I Sánchez
L Palop