Transient Receptor Potential Channel Type M5 Is Essential for Fat Taste (Q22336988)
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scientific article
- Transient receptor potential channel type M5 is essential for fat taste
| Language | Label | Description | Also known as |
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| English | Transient Receptor Potential Channel Type M5 Is Essential for Fat Taste |
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Transient Receptor Potential Channel Type M5 Is Essential for Fat Taste (English)
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P. Liu
B. P. Shah
S. Croasdell
T. A. Gilbertson
8 June 2011
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