Vegetarian nutrition: Preventive potential and possible risks. Part 1: Plant foods (Q34572915)

3 August 2017

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title

Vegetarian nutrition: Preventive potential and possible risks. Part 1: Plant foods (English)

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3 August 2017

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Alexander Ströhle

1

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3 August 2017

Annika Waldmann

series ordinal

2

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3 August 2017

Maike Wolters

series ordinal

3

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3 August 2017

Andreas Hahn

series ordinal

4

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3 August 2017

language of work or name

German

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publication date

1 October 2006

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3 August 2017

Vienna Clinical Weekly

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3 August 2017

118

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3 August 2017

19-20

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3 August 2017

580-593

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https://scigraph.springernature.com/pub.10.1007/s00508-006-0706-y

3 August 2017

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12 December 2020

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12 December 2020

10.1007/S00508-006-0706-Y

Identifiers

DOI

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Dimensions Publication ID

3 August 2017

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