Impact of consumption of vegetable, fruit, grain, and high glycemic index foods on aggressive prostate cancer risk (Q35531713)
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scientific article published on 20 July 2011
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Impact of consumption of vegetable, fruit, grain, and high glycemic index foods on aggressive prostate cancer risk |
scientific article published on 20 July 2011 |
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Impact of consumption of vegetable, fruit, grain, and high glycemic index foods on aggressive prostate cancer risk (English)
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Jill Hardin
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Iona Cheng
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John S Witte
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20 July 2011
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63
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6
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860-872
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