Oxidative stress tolerance, adenylate cyclase, and autophagy are key players in the chronological life span of Saccharomyces cerevisiae during winemaking (Q35868421)
Jump to navigation
Jump to search
scientific article published on 10 February 2012
Language | Label | Description | Also known as |
---|---|---|---|
English | Oxidative stress tolerance, adenylate cyclase, and autophagy are key players in the chronological life span of Saccharomyces cerevisiae during winemaking |
scientific article published on 10 February 2012 |
Statements
1 reference
Oxidative stress tolerance, adenylate cyclase, and autophagy are key players in the chronological life span of Saccharomyces cerevisiae during winemaking (English)
1 reference
Helena Orozco
1 reference
Emilia Matallana
1 reference
AgustÃn Aranda
1 reference
10 February 2012
1 reference
1 reference
2748-2757
1 reference
1 reference
1 reference
1 reference
Identifiers
1 reference
1 reference
1 reference