Freshly crushed garlic is a superior cardioprotective agent than processed garlic (Q37416873)
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scientific article published on August 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Freshly crushed garlic is a superior cardioprotective agent than processed garlic |
scientific article published on August 2009 |
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Freshly crushed garlic is a superior cardioprotective agent than processed garlic (English)
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Subhendu Mukherjee
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Istvan Lekli
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Shyamal Goswami
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Dipak K Das
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