Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine (Q37681069)

21 August 2017

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title

Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine (English)

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21 August 2017

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21 August 2017

Karina Pfrimer

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author name string

Jorge Doreste-Alonso

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21 August 2017

Lourdes Ribas-Barba

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21 August 2017

Almudena Sánchez-Villegas

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21 August 2017

Adriana Ortiz-Andrellucchi

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21 August 2017

Patricia Henríquez-Sánchez

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21 August 2017

1 December 2009

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British Journal of Nutrition

21 August 2017

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21 August 2017

102 Suppl 1

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21 August 2017

S38-55

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Food frequency questionnaire and a screening test

21 August 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Food composition and empirical weight methods in predicting nutrient intakes from food frequency questionnaire.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Influence of individually estimated portion size data on the validity of a semiquantitative food frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of three food frequency questionnaires to assess dietary calcium intake in adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

The Malmö Food Study: validity of two dietary assessment methods for measuring nutrient intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Measurement characteristics of the Women's Health Initiative food frequency questionnaire.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reproducibility and validity of a food frequency questionnaire in a case-control study on breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Development and validation of a food frequency questionnaire for Korean Americans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reproducibility and validity of a food frequency questionnaire among Vietnamese in Ho Chi Minh City

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Relative validity of food frequency questionnaire nutrient estimates in the Black Women's Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Meal-based intake assessment tool: relative validity when determining dietary intake of Fe and Zn and selected absorption modifiers in UK men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

The relative validity of a computerized food frequency questionnaire for estimating intake of dietary iron and its absorption modifiers

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Relative validity and reproducibility of a French dietary history questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of a food frequency questionnaire to assess macro- and micro-nutrient intake among South Asians in the United Kingdom.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Comparison of a quantitative dairy questionnaire with a dietary history in young adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reliability and validity of a brief questionnaire to assess calcium intake in female collegiate athletes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Survey of the diet of Pima Indians using quantitative food frequency assessment and 24-hour recall. Diabetic Renal Disease Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Performance of a shortened telephone-administered version of a quantitative food frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reproducibility and comparability of a computerized, self-administered food frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

A simple food frequency questionnaire for Japanese diet--Part II. Reproducibility and validity for nutrient intakes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validity of a food-frequency questionnaire for a large prospective cohort study in Bangladesh

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Application of the method of triads to evaluate the performance of food frequency questionnaires and biomarkers as indicators of long-term dietary intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Dietary assessment in Whitehall II: comparison of 7 d diet diary and food-frequency questionnaire and validity against biomarkers

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of a self-administered diet history questionnaire using multiple diet records

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

The relative validity of vitamin intakes derived from a food frequency questionnaire compared to 24-hour recalls and biological measurements: results from the EPIC pilot study in Germany. European Prospective Investigation into Cancer and Nutrition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Development and validation of a calcium intake questionnaire for postmenopausal women in China

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Comparability of dietary patterns assessed by multiple dietary assessment methods: results from the 1946 British Birth Cohort.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validity and reproducibility of a computerised tool for assessing the iron, calcium and vitamin C intake of Belgian women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Telephone vs face-to-face interviews for quantitative food frequency assessment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Dietary iodine intake and urinary iodine excretion in a Danish population: effect of geography, supplements and food choice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Day-to-day and within-day variation in urinary iodine excretion.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114509993138

Indicators of Iodine Status among Adults

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of the second version of a quantitative food-frequency questionnaire for use in Western Mali.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validity of a food frequency questionnaire varied by age and body mass index.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statistic

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Reproducibility and validity of an interviewer-administered semi-quantitative food frequency questionnaire to assess dietary intake of urban adults in southern India

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of a food-frequency questionnaire for measurement of nutrient intake in a dietary intervention study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of a food frequency questionnaire for assessment of calcium and bone-related nutrient intake in rural populations.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Comparison of women's diet assessed by FFQs and 24-hour recalls with and without underreporters: associations with biomarkers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Associations of race/ethnicity, education, and dietary intervention with the validity and reliability of a food frequency questionnaire: the Women's Health Trial Feasibility Study in Minority Populations.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Development, validation and utilisation of food-frequency questionnaires - a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validity and reliability of the Block98 food-frequency questionnaire in a sample of Canadian women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

The effect of personal characteristics on the validity of nutrient intake estimates using a food-frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Validation of a food-frequency questionnaire to assess dietary intakes in cancer studies in Italy results for specific nutrients

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Evaluation of a semi-quantitative food frequency questionnaire to estimate iodine intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Dietary calcium intake in postmenopausal Malaysian women: comparison between the food frequency questionnaire and three-day food records

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

Dietary assessment methods on n-3 fatty acid intake: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Evaluating the quality of dietary intake validation studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Dietary assessment methods for micronutrient intake: a systematic review on vitamins

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and validity of a food-frequency questionnaire for use among low-income Brazilian workers

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Development and simulated validation of a food-frequency questionnaire for the Colombian population

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of simplified diet history questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Development and assessment of a short instrument for assessing dietary intakes of calcium and vitamin D

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Do food frequency questionnaires have too many limitations?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

The validity of questionnaire-based micronutrient intake estimates is increased by including dietary supplement use in Swedish men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of a semi-quantitative food-frequency questionnaire for use among adults in Guatemala.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity and reproducibility of a quantitative food frequency questionnaire for a cohort study in Japan

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation and calibration of food-frequency questionnaire measurements in the Northern Sweden Health and Disease cohort

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study to Assess Selenium Intake: Comparison with Dietary Records and Blood Levels

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Self-administered diet history questionnaire developed for health education: a relative validation of the test-version by comparison with 3-day diet record in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Comparison of a self-administered quantitative food amount frequency questionnaire with 4-day estimated food records.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Evaluation of a food frequency questionnaire with weighed records, fatty acids, and alpha-tocopherol in adipose tissue and serum

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of the American Cancer Society Cancer Prevention Study II Nutrition Survey Cohort Food Frequency Questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and relative validity of a self-administered semiquantitative food frequency questionnaire applied to younger women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

The Anti Cancer Council of Victoria FFQ: relative validity of nutrient intakes compared with weighed food records in young to middle-aged women in a study of iron supplementation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity and reproducibility of a self-administered food frequency questionnaire in the JPHC Study Cohort II: study design, participant profile and results in comparison with Cohort I

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Dietary assessment in epidemiology: comparison on food frequency and a diet history questionnaire with a 7-day food record

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity of nutrient estimates by food frequency questionnaires based either on exact frequencies or categories

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Relative validity of a semi-quantitative food frequency questionnaire versus 28 day weighed diet records in Japanese female dietitians

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Relative validity of a short food frequency questionnaire for assessing nutrient intake versus three-day weighed diet records in middle-aged Japanese

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Food diversity and validity of semiquantitative food frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of a food-frequency questionnaire for cohort studies in rural Japan

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico City.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and validity of dietary assessment instruments. I. A self-administered food use questionnaire with a portion size picture booklet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and validity of dietary assessment instruments. II. A qualitative food frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validity of the self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I: comparison with dietary records for main nutrients

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

The reproducibility and validity of a self-administered semiquantitative food frequency questionnaire in subjects from South Dakota and Wyoming

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Development and testing of a quantitative food frequency questionnaire for use in Gujarat, India

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of a quantitative food-frequency questionnaire for use in Western Mali.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Development and testing of a quantitative food frequency questionnaire for use in Kerala, India.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and validity of a quantitative food-frequency questionnaire among Jamaicans of African origin.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Relative validity of multiple telephone versus face-to-face 24-hour dietary recalls

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Comparison of dietary assessment methods in a southern French population: use of weighed records, estimated-diet records and a food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Reproducibility and validity of a self-administered food frequency questionnaire used in the JACC study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Dietary assessment of an educated young Spanish population using a self-administered meal-based food frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Validation of a food frequency questionnaire for nutritional calcium intake assessment in Italian women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

Development of a food-frequency questionnaire to measure the dietary calcium intake of adult Japanese women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509993138

7 January 2021

10.1017/S0007114509993138

Identifiers

DOI

1 reference

21 August 2017

1 reference