Major dietary patterns and their associations with cardiovascular risk factors among women in West Bengal, India (Q39968258)

16 September 2017

Major dietary patterns and their associations with cardiovascular risk factors among women in West Bengal, India (English)

1 reference

16 September 2017

1 reference

Nilanjan Das

2

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Indranil Saha

object named as

Indranil Saha

3

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Sanjit Dey

object named as

Sanjit Dey

9

1 reference

ORCID Public Data File 2021

author name string

Debdutta Ganguli

1

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16 September 2017

Piyali Biswas

4

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16 September 2017

Srinwanti Datta

5

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16 September 2017

Basudeb Mukhopadhyay

6

1 reference

16 September 2017

Debnath Chaudhuri

7

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16 September 2017

Saurabh Ghosh

8

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16 September 2017

28 January 2011

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British Journal of Nutrition

16 September 2017

1 reference

16 September 2017

105

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16 September 2017

10

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16 September 2017

1520-1529

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Dietary patterns and changes in body weight in women

16 September 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

The effect of dietary fat, antioxidants, and pro-oxidants on blood lipids, lipoproteins, and atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Lifestyle and colon cancer: an assessment of factors associated with risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Dietary patterns and cardiovascular disease mortality in Japan: a prospective cohort study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Dietary patterns and blood pressure among middle-aged and elderly Chinese men in Shanghai

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Food patterns associated with blood lipids are predictive of coronary heart disease: the Whitehall II study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Carbohydrate intake is associated with diet quality and risk factors for cardiovascular disease in U.S. adults: NHANES III.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Executive Summary of The Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, And Treatment of High Blood Cholesterol In Adults (Adult Treatment Panel III)

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Cardiovascular diseases in women: a statement from the policy conference of the European Society of Cardiology

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

By how much does fruit and vegetable consumption reduce the risk of ischaemic heart disease?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

The Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure<SUBTITLE>The JNC 7 Report</SUBTITLE>

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Association of dietary patterns with BMI and waist circumference in a low-income neighbourhood in Brazil

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Determination of Glucose in Blood Using Glucose Oxidase with an Alternative Oxygen Acceptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Diet, nutrition and the prevention of hypertension and cardiovascular diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

Major dietary patterns in relation to general obesity and central adiposity among Iranian women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Food patterns measured by factor analysis and anthropometric changes in adults.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Fruits and vegetables in the prevention of cancer and cardiovascular disease.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Dietary patterns and cardiovascular risk factors in elderly men: the Zutphen Elderly Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Patterns of food consumption and risk factors for cardiovascular disease in the general Dutch population

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Food intake patterns may explain the high prevalence of cardiovascular risk factors among Iranian women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Dietary patterns and the risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

An improved colour reagent for the determination of blood glucose by the oxidase system

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Dietary patterns are associated with body mass index in multiethnic women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Effect of low-fat diets on plasma high-density lipoprotein concentrations

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

Major dietary patterns and cardiovascular risk factors from childhood to adulthood. The Cardiovascular Risk in Young Finns Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

A prospective study of dietary patterns and mortality in Chinese women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510005131

7 January 2021

10.1017/S0007114510005131

Identifiers

DOI

1 reference

16 September 2017

1 reference