Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in rats (Q45733459)
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scientific article published in March 1987
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English | Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in rats |
scientific article published in March 1987 |
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Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in rats (English)
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Hagander B
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Björck I
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Asp NG
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Efendić S
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Holm J
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Nilsson-Ehle P
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Lundquist I
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Scherstén B
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1 March 1987
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