Beneficial effects of low doses of red wine consumption on perturbed shear stress-induced atherogenesis. (Q46663839)

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scientific article published in March 2008
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Beneficial effects of low doses of red wine consumption on perturbed shear stress-induced atherogenesis.
scientific article published in March 2008

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    Beneficial effects of low doses of red wine consumption on perturbed shear stress-induced atherogenesis (English)

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