Antioxidant capability and phytochemicals content of Sicilian prickly fruits. (Q50436702)
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scientific article published on 23 September 2015
Language | Label | Description | Also known as |
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English | Antioxidant capability and phytochemicals content of Sicilian prickly fruits. |
scientific article published on 23 September 2015 |
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Antioxidant capability and phytochemicals content of Sicilian prickly fruits. (English)
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Anna Maria Cova
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Lucia Crascì
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Annamaria Panico
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Alfio Catalfo
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Guido De Guidi
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23 September 2015
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66
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8
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881-886
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