Long chain omega-3 fatty acids and cardiovascular disease: a systematic review. (Q34275370)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22591894%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

title

Long chain omega-3 fatty acids and cardiovascular disease: a systematic review (English)

1 reference

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1 February 2020

main subject

fatty acid

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cardiovascular disease

1 reference

1 reference

1

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1 February 2020

Pablo Pérez Martínez

2

1 reference

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1 February 2020

Jose Lopez-Miranda

3

1 reference

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1 February 2020

Francisco Perez-jimenez

4

1 reference

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1 February 2020

Francisco Perez-jimenez

5

1 reference

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1 February 2020

3

Jose Lopez-Miranda

1 reference

1 August 2017

Javier Delgado-Lista

1

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1 August 2017

Pablo Perez-Martinez

2

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1 August 2017

Francisco Perez-Jimenez

4

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1 August 2017

1 June 2012

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22591894%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

1 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22591894%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

volume

107 Suppl 2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22591894%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

page(s)

S201-13

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Omega-3 polyunsaturated fatty acid in primary and secondary cardiovascular disease prevention

1 February 2020

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n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review

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Dietary n-3 fatty acids promote arrhythmias during acute regional myocardial ischemia in isolated pig hearts☆

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Omega-3 fatty acid supplementation does not reduce risk of atrial fibrillation after coronary artery bypass surgery: a randomized, double-blind, placebo-controlled clinical trial

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Omega-3 dietary supplements and the risk of cardiovascular events: a systematic review.

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Fish and n-3 fatty acids for the prevention of fatal coronary heart disease and sudden cardiac death

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

Comparison of bleeding complications with omega-3 fatty acids + aspirin + clopidogrel--versus--aspirin + clopidogrel in patients with cardiovascular disease

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22591894%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

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