Dairy constituents and neurocognitive health in ageing (Q37845454)

24 August 2017

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title

Dairy constituents and neurocognitive health in ageing (English)

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24 August 2017

1

David A Camfield

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ORCID Public Data File 2021

24 August 2017

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author name string

Lauren Owen

2

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24 August 2017

Andrew B Scholey

3

1 reference

24 August 2017

Andrew Pipingas

4

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24 August 2017

Con Stough

5

1 reference

24 August 2017

1 July 2011

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British Journal of Nutrition

24 August 2017

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24 August 2017

106

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24 August 2017

2

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24 August 2017

159-174

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Glucose treatment reduces memory deficits in young adult rats fed high-fat diets

24 August 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Learning and memory impairment in rats fed a high saturated fat diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dietary lipids influence insulin action.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Blood glucose levels selectively influence memory for word lists dichotically presented to the right ear.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Blood glucose influences memory and attention in young adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Cognitive functioning is susceptible to the level of blood glucose.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The impact of raising blood glucose on reaction times.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin secretion in diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Postprandial blood glucose. American Diabetes Association

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diabetes mellitus and risk of Alzheimer's disease and dementia with stroke in a multiethnic cohort.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Hyperinsulinemia and risk of Alzheimer disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin and leptin as adiposity signals.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Inflammatory markers and cognition in well-functioning African-American and white elders

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Demonstrating the case that AD is a vascular disease: epidemiologic evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Identification of novel hypocholesterolemic peptides derived from bovine milk beta-lactoglobulin

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Antihypertensive effect of sour milk and peptides isolated from it that are inhibitors to angiotensin I-converting enzyme

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Midlife cardiovascular risk factors and risk of dementia in late life

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Serum lipoprotein levels, statin use, and cognitive function in older women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diabetes, impaired fasting glucose, and development of cognitive impairment in older women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Is diabetes associated with cognitive impairment and cognitive decline among older women? Study of Osteoporotic Fractures Research Group.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The age-dependent relation of blood pressure to cognitive function and dementia

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The metabolic syndrome, inflammation, and risk of cognitive decline

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Review article: lactose intolerance in clinical practice--myths and realities.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Impact of consuming a milk drink containing a probiotic on mood and cognition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The probiotic Bifidobacteria infantis: An assessment of potential antidepressant properties in the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Prophylactic and therapeutic uses of probiotics: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Enhanced caffeine-induced Ca2+ release in the 3xTg-AD mouse model of Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Metabolic syndrome and cognitive decline

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Increase in single L-type calcium channels in hippocampal neurons during aging.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dairy product consumption and the metabolic syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Milk and the metabolic syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Low-fat diets do not lower plasma cholesterol levels in healthy men compared to high-fat diets with similar fatty acid composition at constant caloric intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Caloric restriction prevents aging-associated changes in spike-mediated Ca2+ accumulation and the slow afterhyperpolarization in hippocampal CA1 pyramidal neurons

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Calcium-dependent afterhyperpolarization and learning in young and aging hippocampus.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Corticosteroid modulation of hippocampal potentials: increased effect with aging

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Prolonged Ca2+-dependent afterhyperpolarizations in hippocampal neurons of aged rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Alterations in the properties of hippocampal pyramidal neurons in the aged rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Enhanced ryanodine receptor recruitment contributes to Ca2+ disruptions in young, adult, and aged Alzheimer's disease mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diabetes mellitus: a disease of abnormal cellular calcium metabolism?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Definition of metabolic syndrome: Report of the National Heart, Lung, and Blood Institute/American Heart Association conference on scientific issues related to definition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Expansion of the calcium hypothesis of brain aging and Alzheimer's disease: minding the store

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Intake of trans fatty acids and risk of coronary heart disease among women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

A tryptophan-rich protein diet efficiently restores sleep after food deprivation in the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dietary fat intake and the risk of coronary heart disease in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Adult brain neurogenesis and psychiatry: a novel theory of depression

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Milk and meat in our diet: good or bad for health?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Alpha-lactalbumin-enriched diets enhance serotonin release and induce anxiolytic and rewarding effects in the rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Session 4: Challenges facing the food industry in innovating for health. Impact on CVD risk of modifying milk fat to decrease intake of SFA and increase intake of cis-MUFA.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Amino acid control of neurotransmitter synthesis and release: physiological and clinical implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Vascular events in healthy older women receiving calcium supplementation: randomised controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Calcium and vitamin D intakes may be positively associated with brain lesions in depressed and nondepressed elders

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Significance of Ca-soap formation for calcium absorption in the rat

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Recent developments in calcium-related obesity research.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Intake of fatty acids in western Europe with emphasis on trans fatty acids: the TRANSFAIR Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dairy products, dietary calcium and vitamin D intake as risk factors for prostate cancer: a meta-analysis of 26,769 cases from 45 observational studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The upstream promoter of the beta-amyloid precursor protein gene (APP) shows differential patterns of methylation in human brain.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Hypomethylation of the amyloid precursor protein gene in the brain of an Alzheimer's disease patient.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Improvement of cognitive functions after cobalamin/folate supplementation in elderly patients with dementia and elevated plasma homocysteine

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The consumption of milk and dairy foods and the incidence of vascular disease and diabetes: an overview of the evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The alcohol-induced conformational changes in casein micelles: a new challenge for the purification of colostrinin

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The survival advantage of milk and dairy consumption: an overview of evidence from cohort studies of vascular diseases, diabetes and cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The structure and function of proline-rich regions in proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Randomized controlled trial of sour milk on blood pressure in borderline hypertensive men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Inverse association between dairy intake and hypertension: the Rotterdam Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Special issue: Reciprocal interactions between diet, metabolism, and the nervous system. Foreword

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Role of dairy beverages in the diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Vitamin B(12) and folate in relation to the development of Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Homocysteine, vitamin B12, folate and cognitive functions: a systematic and critical review of the literature.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

B-vitamins and prevention of dementia

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effects of an acute alpha-lactalbumin manipulation on mood and food hedonics in high- and low-trait anxiety individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diet rich in alpha-lactalbumin improves memory in unmedicated recovered depressed patients and matched controls

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The effects of a diet enriched with alpha-lactalbumin on mood and cortisol response in unmedicated recovered depressed subjects and controls

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Monoamine depletion in psychiatric and healthy populations: review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diet and neurocognition: review of evidence and methodological considerations

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Role of selective serotonin reuptake inhibitors in psychiatric disorders: a comprehensive review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Memory function in women with premenstrual complaints and the effect of serotonergic stimulation by acute administration of an alpha-lactalbumin protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Antioxidative probiotic fermented goats' milk decreases oxidative stress-mediated atherogenicity in human subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Supplementing bovine milk immunoglobulin G prevents rats fed on a vitamin E-deficient diet from developing peroxidation stress

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Multifunctional neuroprotective drugs targeting monoamine oxidase inhibition, iron chelation, adenosine receptors, and cholinergic and glutamatergic action for neurodegenerative diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Association between dementia and midlife risk factors: the Radiation Effects Research Foundation Adult Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Intake of dairy products and risk of colorectal neoplasia

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Colostrinin, a polypeptide isolated from early milk, facilitates learning and memory in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Colorectal cancer risk and dietary intake of calcium, vitamin D, and dairy products: a meta-analysis of 26,335 cases from 60 observational studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

A proline-rich polypeptide complex and its nonapeptide fragment inhibit nitric oxide production induced in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Chemical and physical characterization of a proline-rich polypeptide from sheep colostrum

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dairy consumption and circulating levels of inflammatory markers among Iranian women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Proline-rich polypeptides in Alzheimer's disease and neurodegenerative disorders -- therapeutic potential or a mirage?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Folate, vitamin B12, and serum total homocysteine levels in confirmed Alzheimer disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Homocysteine and cognitive performance in the Framingham offspring study: age is important

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Homocysteine potentiates beta-amyloid neurotoxicity: role of oxidative stress

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effectiveness of Cholinesterase Inhibitors and Memantine for Treating Dementia: Evidence Review for a Clinical Practice Guideline

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Herbal medicine for dementia: a systematic review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Efficacy and safety of natural acetylcholinesterase inhibitor huperzine A in the treatment of Alzheimer's disease: an updated meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The amyloid hypothesis of Alzheimer's disease: progress and problems on the road to therapeutics

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Isolation and structural analysis of antihypertensive peptides that exist naturally in Gouda cheese.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin and neurodegenerative disease: shared and specific mechanisms

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Calcium dysregulation in neuronal aging and Alzheimer's disease: history and new directions

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Bioactive milk peptides: a prospectus

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Angiotensin converting enzyme inhibitory peptides derived from food proteins: biochemistry, bioactivity and production

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Metal and inflammatory targets for Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Glutamate-mediated excitotoxicity and neurodegeneration in Alzheimer's disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The brain as a target of inflammation: common pathways link inflammatory and neurodegenerative diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effects of milk casein-derived peptides on absolute oxyhaemoglobin concentrations in the prefrontal area and on work efficiency after mental stress loading in male students.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Nitric oxide in the central nervous system: neuroprotection versus neurotoxicity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Bioactive proteins and peptides from food sources. Applications of bioprocesses used in isolation and recovery

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Clinical significance of targeting postprandial and fasting hyperglycemia in managing type 2 diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

An application of prefrontal cortex function theory to cognitive aging

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Stimulation of insulin secretion by amino acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insights into the ageing mind: a view from cognitive neuroscience

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Slow and fast dietary proteins differently modulate postprandial protein accretion

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Age differences in fluid intelligence: contributions of general slowing and frontal decline.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Aging, executive control, and attention: a review of meta-analyses

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Patterns of cognitive ageing.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Hyperinsulinemia: the missing link among oxidative stress and age-related diseases?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The processing-speed theory of adult age differences in cognition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Hyperinsulinemia provokes synchronous increases in central inflammation and beta-amyloid in normal adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Variability in reaction time performance of younger and older adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Role of insulin metabolism disturbances in the development of Alzheimer disease: mini review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin and insulin-like growth factor-1 regulate tau phosphorylation in cultured human neurons.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The aging brain. Changes in the neuronal insulin/insulin receptor signal transduction cascade trigger late-onset sporadic Alzheimer disease (SAD). A mini-review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Whey proteins protect more than red meat against azoxymethane induced ACF in Wistar rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Proposed role of calcium and dairy food components in weight management and metabolic health

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Dietary protein, weight loss, and weight maintenance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The influence of thermic effect of food on satiety.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Technological options for the production of health-promoting proteins and peptides derived from milk and colostrum

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Models of visuospatial and verbal memory across the adult life span

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Diabetes mellitus and the risk of dementia: The Rotterdam Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Association of diabetes mellitus and dementia: the Rotterdam Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Have cholinergic therapies reached their clinical boundary in Alzheimer's disease?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Risk of dementia among persons with diabetes mellitus: a population-based cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Impairments in glucose tolerance can have a negative impact on cognitive function: a systematic research review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The effect of curcumin (turmeric) on Alzheimer's disease: An overview

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Global prevalence of dementia: a Delphi consensus study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Subjective Memory Complaints and Cognitive Impairment in Older People

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Cognitive function in an elderly population with persistent impaired glucose tolerance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Glucose enhancement of memory in elderly humans: An inverted-U dose-response curve

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effect of glucose and peripheral glucose regulation on memory in the elderly.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin effects on glucose metabolism, memory, and plasma amyloid precursor protein in Alzheimer's disease differ according to apolipoprotein-E genotype.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Glucose tolerance predicts performance on tests of memory and cognition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Impact of peripheral glucoregulation on memory

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effect of age and glucoregulation on cognitive performance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Basal and hyperinsulinemia-induced immunoreactive hypothalamic insulin changes in lean and genetically obese Zucker rats revealed by microdialysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Insulin-degrading enzyme regulates extracellular levels of amyloid beta-protein by degradation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Alzheimer's beta-amyloid peptide specifically interacts with and is degraded by insulin degrading enzyme

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Memory improvement following induced hyperinsulinemia in Alzheimer's disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Molecular mechanisms of obesity and diabetes: at the intersection of weight regulation, inflammation, and glucose homeostasis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effects of whey and fortified collagen hydrolysate protein supplements on nitrogen balance and body composition in older women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Developmental effects and health aspects of soy protein isolate, casein, and whey in male and female rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Childhood dairy and calcium intake and cardiovascular mortality in adulthood: 65-year follow-up of the Boyd Orr cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Effect of glucose, glucose regulation, and word imagery value on human memory.

21 January 2018

2 references

https://api.crossref.org/works/10.1017%2FS0007114511000158

21 January 2018

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Insulin binding to brain capillaries is reduced in genetically obese, hyperinsulinemic Zucker rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Meeting Adequate Intake for Dietary Calcium without Dairy Foods in Adolescents Aged 9 to 18 Years (National Health and Nutrition Examination Survey 2001-2002)

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

The bovine protein alpha-lactalbumin increases the plasma ratio of tryptophan to the other large neutral amino acids, and in vulnerable subjects raises brain serotonin activity, reduces cortisol concentration, and improves mood under stress.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Homocysteine elicits a DNA damage response in neurons that promotes apoptosis and hypersensitivity to excitotoxicity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Aging changes in voltage-gated calcium currents in hippocampal CA1 neurons.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Hyperhomocysteinaemia--a common finding in a psychogeriatric population

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Effects of dairy compared with soy on oxidative and inflammatory stress in overweight and obese subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Immunological and nutritional composition of human milk in relation to prematurity and mother's parity during the first 2 weeks of lactation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) study.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

A placebo-controlled study of the effect of sour milk on blood pressure in hypertensive subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Effect of casein and beta-casomorphins on gastrointestinal motility in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

A high-whey-protein diet reduces body weight gain and alters insulin sensitivity relative to red meat in wistar rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Colostrinin: an oxidative stress modulator for prevention and treatment of age-related disorders

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Major depressive disorder: probiotics may be an adjuvant therapy

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Low-Density Lipoprotein Cholesterol and the Risk of Dementia With Stroke

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Reactive oxygen species: the unavoidable environmental insult?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Stimulation of beta-amyloid precursor protein trafficking by insulin reduces intraneuronal beta-amyloid and requires mitogen-activated protein kinase signaling.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

alpha-Lactalbumin-enriched low-protein infant formulas: a comparison to breast milk feeding

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Inconsistency between glycemic and insulinemic responses to regular and fermented milk products

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Is metabolic evidence for vitamin B-12 and folate deficiency more frequent in elderly patients with Alzheimer's disease?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Effect of sustained physiologic hyperinsulinaemia and hyperglycaemia on insulin secretion and insulin sensitivity in man

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Elevated postsynaptic [Ca2+]i and L-type calcium channel activity in aged hippocampal neurons: relationship to impaired synaptic plasticity.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

A fermented milk high in bioactive peptides has a blood pressure-lowering effect in hypertensive subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Dairy beverages and energy balance

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Mediterranean diet and cognitive decline.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Evening intake of alpha-lactalbumin increases plasma tryptophan availability and improves morning alertness and brain measures of attention

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Whey protein rich in alpha-lactalbumin increases the ratio of plasma tryptophan to the sum of the other large neutral amino acids and improves cognitive performance in stress-vulnerable subjects.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Abnormal patterns of insulin secretion in non-insulin-dependent diabetes mellitus

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Effects of low-fat dairy consumption on markers of low-grade systemic inflammation and endothelial function in overweight and obese subjects: an intervention study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Cholesterol metabolism is affected by calcium phosphate supplementation in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Elucidating the contributions of processing speed, executive ability, and frontal lobe volume to normal age-related differences in fluid intelligence.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Nimodipine increases excitability of rabbit CA1 pyramidal neurons in an age- and concentration-dependent manner

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Structural brain changes in aging: courses, causes and cognitive consequences.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Alzheimer's disease: genes, proteins, and therapy

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Dietary fat saturation affects glucose metabolism without affecting insulin receptor number and affinity in adipocytes from BHE rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

The role of diet in cognitive decline

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Contributions of Cognitive Neuroscience to the Understanding of Behavior and Aging

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Colostrinin (a naturally occurring, proline-rich, polypeptide mixture) in the treatment of Alzheimer's disease.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Homocysteine, B vitamins, and the incidence of dementia and cognitive impairment: results from the Sacramento Area Latino Study on Aging

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Dairy intake, blood pressure, and incident hypertension in a general Dutch population

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Cognitive impairment in rats fed high-fat diets: a specific effect of saturated fatty-acid intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Mediators of long-term memory performance across the life span.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

Sixteen-year longitudinal and time lag changes in memory and cognition in older adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511000158

7 January 2021

10.1017/S0007114511000158

Identifiers

DOI

1 reference

24 August 2017

1 reference