Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union. (Q38451593)
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scientific article published on 13 December 2013
Language | Label | Description | Also known as |
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English | Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union. |
scientific article published on 13 December 2013 |
Statements
Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union (English)
Anna Vogiatzoglou
Angela A Mulligan
Christian Heiss
Marc W Merx
13 December 2013
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