Poultry meat as a source of human salmonellosis in England and Wales. Epidemiological overview (Q39635775)
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scientific article published on April 1988
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Poultry meat as a source of human salmonellosis in England and Wales. Epidemiological overview |
scientific article published on April 1988 |
Statements
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Poultry meat as a source of human salmonellosis in England and Wales. Epidemiological overview (English)
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Humphrey TJ
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Mead GC
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Rowe B
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Identifiers
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