Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort (Q40707054)
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scientific article published on 23 July 2015
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English | Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort |
scientific article published on 23 July 2015 |
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Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort (English)
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Anne Tjønneland
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Kim Overvad
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Eiliv Lund
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Lena M Nilsson
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Jane Christensen
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Rikard Landberg
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Ingegerd Johansson
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Nina F Johnsen
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Jytte Halkjær
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Kirsten Frederiksen
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23 July 2015
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