Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort (Q40707054)

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scientific article published on 23 July 2015
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Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort
scientific article published on 23 July 2015

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    Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort (English)
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    Kirsten Frederiksen
    23 July 2015
    608-623

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