Herring ( Clupea harengus) intake influences lipoproteins but not inflammatory and oxidation markers in overweight men. (Q46478387)
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scientific article published on 18 July 2008
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English | Herring ( Clupea harengus) intake influences lipoproteins but not inflammatory and oxidation markers in overweight men. |
scientific article published on 18 July 2008 |
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Herring ( Clupea harengus) intake influences lipoproteins but not inflammatory and oxidation markers in overweight men. (English)
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Helen M Lindqvist
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Anna Maria Langkilde
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Ingrid Undeland
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18 July 2008
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101
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383-390
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