The action of red wine and purple grape juice on vascular reactivity is independent of plasma lipids in hypercholesterolemic patients (Q46683251)
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scientific article published on 26 August 2005
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English | The action of red wine and purple grape juice on vascular reactivity is independent of plasma lipids in hypercholesterolemic patients |
scientific article published on 26 August 2005 |
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The action of red wine and purple grape juice on vascular reactivity is independent of plasma lipids in hypercholesterolemic patients (English)
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S R Coimbra
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S H Lage
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L Brandizzi
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V Yoshida
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P L da Luz
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26 August 2005
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38
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9
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1339-1347
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