The JPHC study: design and some findings on the typical Japanese diet. (Q50451549)

14 March 2018

title

The JPHC study: design and some findings on the typical Japanese diet. (English)

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1

Shoichiro Tsugane

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14 March 2018

author name string

Norie Sawada

series ordinal

2

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publication date

7 August 2014

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Japanese Journal of Clinical Oncology

published in

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volume

44

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issue

9

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page(s)

777-782

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Soy, isoflavones, and breast cancer risk in Japan

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21 January 2018

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21 January 2018

Identifiers

DOI

10.1093/JJCO/HYU096

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14 March 2018

PubMed ID

25104790

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14 March 2018