A high antioxidant spice blend attenuates postprandial insulin and triglyceride responses and increases some plasma measures of antioxidant activity in healthy, overweight men. (Q35112068)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A high antioxidant spice blend attenuates postprandial insulin and triglyceride responses and increases some plasma measures of antioxidant activity in healthy, overweight men. |
scientific article |
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A high antioxidant spice blend attenuates postprandial insulin and triglyceride responses and increases some plasma measures of antioxidant activity in healthy, overweight men. (English)
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Ann C Skulas-Ray
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Penny M Kris-Etherton
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Danette L Teeter
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C-Y Oliver Chen
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John P Vanden Heuvel
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Sheila G West
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22 June 2011
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141
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8
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1451-1457
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