Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components (Q37980134)
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scientific article published on 25 January 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components |
scientific article published on 25 January 2012 |
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Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components (English)
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Morten Hyldgaard
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Tina Mygind
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Rikke Louise Meyer
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