Effects of Omega-3 Long Chain Polyunsaturated Fatty Acid Supplementation on Cardiovascular Mortality: The Importance of the Dose of DHA. (Q47168426)

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5 April 2020

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3 October 2022

Effects of Omega-3 Long Chain Polyunsaturated Fatty Acid Supplementation on Cardiovascular Mortality: The Importance of the Dose of DHA (English)

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5 April 2020

main subject

fatty acid

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cardiovascular disease

3 references

17 June 2019

19 November 2019

4 June 2020

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19 November 2019

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1

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author name string

Renate H M de Groot

series ordinal

2

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publication date

30 November 2017

6 references

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4 June 2020

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3 October 2022

5 references

17 June 2019

19 November 2019

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5 December 2020

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issue

12

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Creative Commons Attribution

5 April 2020

copyright license

5 references

17 June 2019

19 November 2019

4 June 2020

5 December 2020

3 October 2022

0 references

n-3 Polyunsaturated Fatty Acids: Promising Nutrients for Preventing Cardiovascular Disease

1 reference

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Effect of Omega-3 Acid Ethyl Esters on Left Ventricular Remodeling After Acute Myocardial Infarction: The OMEGA-REMODEL Randomized Clinical Trial

23 May 2018

1 reference

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ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies

23 May 2018

1 reference

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Maternal Plasma DHA Levels Increase Prior to 29 Days Post-LH Surge in Women Undergoing Frozen Embryo Transfer: A Prospective, Observational Study of Human Pregnancy

23 May 2018

1 reference

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Translating plasma and whole blood fatty acid compositional data into the sum of eicosapentaenoic and docosahexaenoic acid in erythrocytes.

23 May 2018

1 reference

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Indications for Omega-3 Long Chain Polyunsaturated Fatty Acid in the Prevention and Treatment of Cardiovascular Disease

23 May 2018

1 reference

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Do omega-3 polyunsaturated Fatty acids prevent cardiovascular disease? A review of the randomized clinical trials

23 May 2018

1 reference

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Does consumption of LC omega-3 PUFA enhance cognitive performance in healthy school-aged children and throughout adulthood? Evidence from clinical trials

23 May 2018

1 reference

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Cardiac physiology and clinical efficacy of dietary fish oil clarified through cellular mechanisms of omega-3 polyunsaturated fatty acids.

23 May 2018

1 reference

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Effect of long-chain ω-3 fatty acids and lutein + zeaxanthin supplements on cardiovascular outcomes: results of the Age-Related Eye Disease Study 2 (AREDS2) randomized clinical trial

23 May 2018

1 reference

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Intake of long-chain ω-3 fatty acids from diet and supplements in relation to mortality.

23 May 2018

1 reference

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Plasma phospholipid omega-3 fatty acids and incidence of postoperative atrial fibrillation in the OPERA trial

23 May 2018

1 reference

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Low blood long chain omega-3 fatty acids in UK children are associated with poor cognitive performance and behavior: a cross-sectional analysis from the DOLAB study

23 May 2018

1 reference

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n-3 fatty acids in patients with multiple cardiovascular risk factors

23 May 2018

1 reference

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Docosahexaenoic acid for reading, cognition and behavior in children aged 7-9 years: a randomized, controlled trial (the DOLAB Study).

23 May 2018

1 reference

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Omega-3 polyunsaturated fatty acids and inflammatory processes: nutrition or pharmacology?

23 May 2018

1 reference

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Efficacy of omega-3 fatty acid supplements (eicosapentaenoic acid and docosahexaenoic acid) in the secondary prevention of cardiovascular disease: a meta-analysis of randomized, double-blind, placebo-controlled trials

23 May 2018

1 reference

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Effect of dietary fish oil on atrial fibrillation after cardiac surgery

23 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5748755

Effects of B vitamins and omega 3 fatty acids on cardiovascular diseases: a randomised placebo controlled trial

23 May 2018

1 reference

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OMEGA, a randomized, placebo-controlled trial to test the effect of highly purified omega-3 fatty acids on top of modern guideline-adjusted therapy after myocardial infarction

23 May 2018

1 reference

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Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids

23 May 2018

1 reference

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Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

23 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5748755

Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity

23 May 2018

1 reference

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Long-chain polyunsaturated fatty acid requirements during pregnancy and lactation

23 May 2018

1 reference

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

23 May 2018

1 reference

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Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

23 May 2018

1 reference

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Red blood cell oleic acid levels reflect olive oil intake while omega-3 levels reflect fish intake and the use of omega-3 acid ethyl esters: The Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico-Heart Failure trial.

23 May 2018

1 reference

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Effects of Omega-3 fatty acid on major cardiovascular events and mortality in patients with coronary heart disease: a meta-analysis of randomized controlled trials.

14 August 2018

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n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia.

14 August 2018

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Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial.

14 August 2018

1 reference

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n-3 fatty acids and cardiovascular events after myocardial infarction

14 August 2018

1 reference

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A randomized clinical trial on n-3 polyunsaturated fatty acids supplementation and all-cause mortality in elderly men at high cardiovascular risk

14 August 2018

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Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

14 August 2018

1 reference

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The Omega-3 Index: a new risk factor for death from coronary heart disease?

14 August 2018

1 reference

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The composition of the Eskimo food in north western Greenland

14 August 2018

1 reference

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Low Levels of Serum n-3 Polyunsaturated Fatty Acids Are Associated With Worse Heart Failure-Free Survival in Patients After Acute Myocardial Infarction

14 August 2018

1 reference

Crossref

https://api.crossref.org/works/10.3390%2FNU9121305

The cardiovascular protective role of docosahexaenoic acid

21 January 2018

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12 December 2020

Essential fatty acids in relation to pregnancy complications and fetal development

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12 December 2020

Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I

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12 December 2020

Higher plasma docosahexaenoic acid is associated with reduced progression of coronary atherosclerosis in women with CAD

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12 December 2020

JELIS, fish oil, and cardiac events

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12 December 2020

N-3 fatty acids as secondary prevention against cardiovascular events in patients who undergo chronic hemodialysis: a randomized, placebo-controlled intervention trial

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12 December 2020

Relation of dietary and other lifestyle traits to difference in serum adiponectin concentration of Japanese in Japan and Hawaii: the INTERLIPID Study

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12 December 2020

Dose-dependent effects of omega-3-polyunsaturated fatty acids on systolic left ventricular function, endothelial function, and markers of inflammation in chronic heart failure of nonischemic origin: a double-blind, placebo-controlled, 3-arm study

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12 December 2020

Pitfalls in the use of randomised controlled trials for fish oil studies with cardiac patients

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12 December 2020

Identifiers

DOI

10.3390/NU9121305

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29189735%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:29189735%20AND%20SRC:MED&resulttype=core&format=json

5 April 2020

1 reference