Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women. (Q50579392)
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scientific article published on 27 April 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women. |
scientific article published on 27 April 2010 |
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Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women. (English)
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Simonetta Salvini
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Rosanna Abbate
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Lucia Mannini
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Vanessa Pitozzi
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Lucia Giannini
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Simona Toti
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Jean-Marc Souquet
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Veronique Cheynier
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Piero Dolara
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27 April 2010
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50
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19-29
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Identifiers
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