CE- and HPLC-TOF-MS for the characterization of phenolic compounds in olive oil (Q79812018)
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scientific article published on 01 March 2007
Language | Label | Description | Also known as |
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English | CE- and HPLC-TOF-MS for the characterization of phenolic compounds in olive oil |
scientific article published on 01 March 2007 |
Statements
CE- and HPLC-TOF-MS for the characterization of phenolic compounds in olive oil (English)
Christian Neusüss
Matthias Pelzing