Heterocyclic amines: occurrence and prevention in cooked food (Q34063687)
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Language | Label | Description | Also known as |
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English | Heterocyclic amines: occurrence and prevention in cooked food |
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Heterocyclic amines: occurrence and prevention in cooked food (English)
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Robbana-Barnat S
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Rabache M
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Rialland E
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Fradin J
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1 March 1996
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104
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280-288
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