Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial (Q35088041)

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English	Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial	scientific article

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scholarly article

1 reference

Europe PubMed Central

6 August 2017

Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial (English)

1 reference

Europe PubMed Central

6 August 2017

Penny M. Kris-Etherton

5

object named as

Penny M Kris-Etherton

1 reference

Europe PubMed Central

6 August 2017

author name string

Claire E Berryman

1

1 reference

Europe PubMed Central

6 August 2017

Sheila G West

2

1 reference

Europe PubMed Central

6 August 2017

Jennifer A Fleming

3

1 reference

Europe PubMed Central

6 August 2017

Peter L Bordi

4

1 reference

Europe PubMed Central

6 August 2017

publication date

5 January 2015

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Europe PubMed Central

6 August 2017

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease

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Europe PubMed Central

6 August 2017

4

1 reference

Europe PubMed Central

6 August 2017

e000993

1 reference

Europe PubMed Central

6 August 2017

1

1 reference

Europe PubMed Central

6 August 2017

describes a project that uses

1 reference

Europe PubMed Central

26 June 2022

https://europepmc.org/article/PMC/PMC4330049

based on heuristic

inferred from PubMed Central ID database lookup

Association of nut consumption with total and cause-specific mortality

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

2013 ACC/AHA guideline on the treatment of blood cholesterol to reduce atherosclerotic cardiovascular risk in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial

1 reference

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8 July 2018

Recent advances in physiological lipoprotein metabolism

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Nut intake and adiposity: meta-analysis of clinical trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

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8 July 2018

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010.

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8 July 2018

Heart Disease and Stroke Statistics--2013 Update: A Report From the American Heart Association

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Health benefits of nut consumption with special reference to body weight control

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Effects of almond consumption on the reduction of LDL-cholesterol: a discussion of potential mechanisms and future research directions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Defining and setting national goals for cardiovascular health promotion and disease reduction: the American Heart Association's strategic Impact Goal through 2020 and beyond

1 reference

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8 July 2018

Tree nuts and the lipid profile: a review of clinical studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Cholesterol profile measurement by vertical auto profile method

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

The Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure<SUBTITLE>The JNC 7 Report</SUBTITLE>

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Partial replacement of saturated fatty acids with almonds or walnuts lowers total plasma cholesterol and low-density-lipoprotein cholesterol

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular risk.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Lipoprotein remnants and dense LDL are associated with features of unstable carotid plaque: a flag for non-HDL-C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Components of a cardioprotective diet: new insights

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almond consumption and cardiovascular risk factors in adults with prediabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Effects of pistachios on cardiovascular disease risk factors and potential mechanisms of action: a dose-response study.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Effect of almonds on insulin secretion and insulin resistance in nondiabetic hyperlipidemic subjects: a randomized controlled crossover trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Role of cell walls in the bioaccessibility of lipids in almond seeds.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almonds and almond oil have similar effects on plasma lipids and LDL oxidation in healthy men and women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Nuts and plasma lipids: an almond-based diet lowers LDL-C while preserving HDL-C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Risk factors for all-cause and coronary heart disease mortality in the oldest-old. The Adventist Health Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Effect of almond-enriched high-monounsaturated fat diet on selected markers of inflammation: a randomised, controlled, crossover study

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Almonds vs complex carbohydrates in a weight reduction program

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Body fat distribution and non-insulin-dependent diabetes: comparison of a fiber-rich, high-carbohydrate, low-fat (23%) diet and a 35% fat diet high in monounsaturated fat

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Monounsaturated fat-rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Release of Protein, Lipid, and Vitamin E from Almond Seeds during Digestion

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1161/JAHA.114.000993

1 reference

Europe PubMed Central

6 August 2017

1 reference

Europe PubMed Central

6 August 2017

1 reference

Europe PubMed Central

6 August 2017

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