Dietary Polyphenols, Mediterranean Diet, Prediabetes, and Type 2 Diabetes: A Narrative Review of the Evidence. (Q41528687)

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Dietary Polyphenols, Mediterranean Diet, Prediabetes, and Type 2 Diabetes: A Narrative Review of the Evidence (English)

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Effects of a flaxseed-derived lignan supplement on C-reactive protein, IL-6 and retinol-binding protein 4 in type 2 diabetic patients

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Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

19 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5572601

The effect of moderate alcohol consumption on fat distribution and adipocytokines

19 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5572601

Red wine consumption improves insulin resistance but not endothelial function in type 2 diabetic patients.

19 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5572601

Flaxseed dietary supplement versus hormone replacement therapy in hypercholesterolemic menopausal women

19 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5572601

Influence of moderate chronic wine consumption on insulin sensitivity and other correlates of syndrome X in moderately obese women.

19 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5572601

Intake of antioxidants and risk of type 2 diabetes in a cohort of male smokers

19 August 2018

1 reference

https://api.crossref.org/works/10.1155%2F2017%2F6723931

Prevention of Diabetes With Mediterranean Diets

21 January 2018

1 reference

https://api.crossref.org/works/10.1155%2F2017%2F6723931

Impact of a 6-wk olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease, and diabetes (types 1 and 2): a randomized, parallel, controlled, double-blind study

21 January 2018

1 reference

https://api.crossref.org/works/10.1155%2F2017%2F6723931

Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1155%2F2017%2F6723931

Olive oil and CVD: accruing evidence of a protective effect

21 January 2018

1 reference

12 December 2020

In vitro bioaccessibility and gut biotransformation of polyphenols present in the water-insoluble cocoa fraction

1 reference

12 December 2020

Effects of coffee consumption on subclinical inflammation and other risk factors for type 2 diabetes: a clinical trial

1 reference

12 December 2020

Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database

1 reference

12 December 2020

Identifiers

DOI

10.1155/2017/6723931

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28883903%20AND%20SRC:MED&resulttype=core&format=json

release_v7szycib7vck3d73qjdhai2py4

29 March 2020

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/v7szycib7vck3d73qjdhai2py4

24 November 2022

mapped directly with Wikidata item

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28883903%20AND%20SRC:MED&resulttype=core&format=json

29 March 2020

1 reference