Dietary treatment for familial hypercholesterolaemia (Q24240324)

2

0 references

Sharonjeet Kaur

3

0 references

Pratibha Khosla

4

0 references

Samir Malhotra

Cochrane Database of Systematic Reviews

5

0 references

publication date

20 January 2010

0 references

published in

0 references

cites work

Red cell and plasma plant sterols are related during consumption of plant stanol and sterol ester spreads in children with hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Non-cholesterol sterols in serum, lipoproteins, and red cells in statin-treated FH subjects off and on plant stanol and sterol ester spreads

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Randomised controlled trial of use by hypercholesterolaemic patients of a vegetable oil sterol-enriched fat spread

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Comparison of the effects of dietary plant sterol and stanol esters on lipid metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Alteration and recovery of bleeding times, platelet aggregation and fatty acid composition of individual phospholipids in platelets of human subjects receiving a supplement of cod-liver oil

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Long-term compliance and changes in plasma lipids, plant sterols and carotenoids in children and parents with FH consuming plant sterol ester-enriched spread

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The influence of diet on the appearance of new lesions in human coronary arteries

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Dietary fish oil accelerates the response to coronary thrombolysis with tissue-type plasminogen activator. Evidence for a modest platelet inhibitory effect in vivo

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

National Heart, Lung, and Blood Institute type II Coronary Intervention Study: design, methods, and baseline characteristics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of therapy with cholestyramine on progression of coronary arteriosclerosis: results of the NHLBI Type II Coronary Intervention Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Genetic variation at the apoA-IV gene locus and response to diet in familial hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Reduction of serum triglyceride levels by polyunsaturated fat. Studies on the mode of action and on very low density lipoprotein composition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Is fat restriction needed with HMGCoA reductase inhibitor treatment?

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The serum lipids in men receiving high cholesterol and cholesterol-free diets

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

CI-924 effects on plasma lipids in patients with type II and type IV hyperlipoproteinaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Modes of action of lipid-lowering diets in man: studies of apolipoprotein B kinetics in relation to fat consumption and dietary fatty acid composition.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Secondary prevention and lipid lowering: results and implications.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Diet-gene interactions in human lipoprotein metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The effect of a low-cholesterol, high-polyunsaturate diet on serum lipid levels, apolipoprotein B levels and triglyceride fatty acid composition

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Combination drug therapy for familial combined hyperlipidemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of diet on serum lipoproteins in a population with a high risk of coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

THE EFFECT OF PARTIAL HYDROGENATION OF DIETARY FATS, OF THE RATIO OF POLYUNSATURATED TO SATURATED FATTY ACIDS, AND OF DIETARY CHOLESTEROL UPON PLASMA LIPIDS IN MAN.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Response of serum lipids and lipoproteins o man to beta-sitosterol and safflower oil; a longterm study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The effect of cholestyramine on serum lipids and platelet aggregation of hypercholesterolemic children (type II A) while on high linoleic acid diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Dietary protein effects on cholesterol and lipoprotein concentrations: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Hypercholesterolaemia treated by soybean protein diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of a reduced-fat diet with or without pravastatin on glucose tolerance and insulin sensitivity in patients with primary hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

High density lipoprotein as a protective factor against coronary heart disease. The Framingham Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The effects of unsaturated dietary fats on absorption, excretion, synthesis, and distribution of cholesterol in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Normalization of plasma lipoprotein concentrations in patients with type II hyperlipoproteinemia by combined use of neomycin and niacin.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of pectin, guar gum, and wheat fibre on serum-cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of combined supplementation with alpha-tocopherol, ascorbate, and beta carotene on low-density lipoprotein oxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Regression of coronary atherosclerosis during treatment of familial hypercholesterolemia with combined drug regimens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Serum cholesterol response to changes in the diet: IV. Particular saturated fatty acids in the diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: I. Effects of whole food diets high in cocoa butter, olive oil, soybean oil, dairy butter, and milk chocolate on the plasma lipids of young men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Use of combined diet and colestipol in long-term (7--7 1/2 years) treatment of patients with type II hyperlipoproteinemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Obesity, diet, and type-II hyperlipidaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Diet and probucol in lowering cholesterol concentrations. Additive effects on plasma cholesterol concentrations in patients with familial type ii hyperlipoproteinemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Soybean protein diet increases low density lipoprotein receptor activity in mononuclear cells from hypercholesterolemic patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The role of high-density lipoprotein and lipid-soluble antioxidant vitamins in inhibiting low-density lipoprotein oxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Hypocholesterolaemic effect of Bengal gram: a long-term study in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Triglyceride lowering effect of MaxEPA fish lipid concentrate: a multicentre placebo controlled double blind study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Cholesterol-free diet with a high ratio of polyunsaturated to saturated fatty acids in heterozygous familial hypercholesterolemia: significant lowering effect on plasma cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Randomised trial of lipid lowering dietary advice in general practice: the effects on serum lipids, lipoproteins, and antioxidants

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Suppression by diets rich in fish oil of very low density lipoprotein production in man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of fish oil on atherosclerosis and lipoprotein metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Low density lipoprotein rich in oleic acid is protected against oxidative modification: implications for dietary prevention of atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Supplementation with low doses of vitamin E protects LDL from lipid peroxidation in men and women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of oleate-rich and linoleate-rich diets on the susceptibility of low density lipoprotein to oxidative modification in mildly hypercholesterolemic subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

The use of diet to lower plasma cholesterol levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Long term metabolic effects of two dietary methods of treating hyperlipidaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of a high-complex-carbohydrate, low-fat, low-cholesterol diet on levels of serum lipids and estradiol.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of dietary cholesterol and fatty acids on plasma lipoproteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Replacement of butter on bread by rapeseed oil and rapeseed oil-containing margarine: effects on plasma fatty acid composition and serum cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Replacement of margarine on bread by rapeseed and olive oils: effects on plasma fatty acid composition and serum cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of Dietary Polyunsaturated and Saturated Fat on the Properties of High Density Lipoproteins and the Metabolism of Apolipoprotein A-I

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Soybean-protein diet in the treatment of type-II hyperlipoproteinaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of dietary supplementation with marine lipid concentrate on the plasma lipoprotein composition of hypercholesterolemic patients.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Fat-soluble vitamin levels in familial hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect, on serum lipid levels of omega-3 fatty acids, of ingesting fish-oil concentrate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Prophylaxis of atherosclerosis with marine omega-3 fatty acids. A comprehensive strategy

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Influence of polyunsaturated fats and fat restriction on serum lipoproteins in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of diet and exercise upon the cholesterol and triglyceride content of plasma lipoproteins in overweight children

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effect of soy protein diet versus standard low fat, low cholesterol diet on lipid and lipoprotein levels in children with familial or polygenic hypercholesterolemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Fish oil supplementation does not lower plasma cholesterol in men with hypercholesterolemia. Results of a randomized, placebo-controlled crossover study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Therapeutic failure in familial type II hyperlipoproteinemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Short-term effects of substituting protein for carbohydrate in the diets of moderately hypercholesterolemic human subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Improved plasma lipids and body weight in overweight/obese patients with type III hyperlipoproteinemia after 4 weeks on a low glycemic diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Long-term efficacy and safety of rosuvastatin 40 mg in patients with severe hypercholesterolemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

A systematic review and meta-analysis of statin therapy in children with familial hypercholesterolemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Meta-analyses involving cross-over trials: methodological issues

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Measuring inconsistency in meta-analyses

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Risk of fatal coronary heart disease in familial hypercholesterolaemia. Scientific Steering Committee on behalf of the Simon Broome Register Group

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Empirical evidence of bias. Dimensions of methodological quality associated with estimates of treatment effects in controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Low dose colestipol in adolescents with familial hypercholesterolaemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

A rational approach to treating hypercholesterolaemia in children. Weighing the risks and benefits

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Cardiovascular Effects of n-3 Fatty Acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Drug Therapy of High-Risk Lipid Abnormalities in Children and Adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

Effects of a low-fat diet on plasma lipoprotein levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The Lipid Research Clinics Coronary Primary Prevention Trial results. I. Reduction in incidence of coronary heart disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of vitamin E and beta carotene on the incidence of angina pectoris. A randomized, double-blind, controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of a 4-week freshwater fish (trout) diet on platelet aggregation, platelet fatty acids, serum lipids, and coagulation factors

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of oral calcium carbonate administration on serum lipoproteins of children with familial hypercholesterolaemia (type II-A)

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The role of dietary protein in hypercholesterolemia and atherosclerosis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of purified eicosapentaenoic acid on arachidonic acid metabolism in cultured murine aortic smooth muscle cells, vessel walls and platelets

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Comparison of the treatment of hypercholesteremia with nicotinic acid, sitosterol, and safflower oil

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The ineffectiveness of a commonly recommended lipid-lowering diet in significantly lowering the serum total and low-density lipoprotein cholesterol levels

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effects of sitosterol on serum lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serial lipid and lipoprotein responses to the American Heart Association fat-controlled diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of pectin on serum cholesterol, fecal bile acids and biliary lipids in normolipidemic and hyperlipidemic individuals

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum noncholesterol sterols related to cholesterol metabolism in familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of n-3 polyunsaturated fatty acids on Lp(a)

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of oral calcium upon serum cholesterol and triglycerides in patients with hyperlipidemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plant sterols as cholesterol-lowering agents: Clinical trials in patients with hypercholesterolemia and studies of sterol balance

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Modification of human platelet function by a diet enriched in saturated or polyunsaturated fat

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Reduction of high density lipoprotein cholesterol and apoliproprotein A-I concentrations by a lipid-lowering diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of amount and type of dietary fat on serum lipids, lipoproteins and apolipoproteins in man. A controlled 8-week trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The soybean protein diet does not lower plasma cholesterol?

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The contrasting effects of a dietary soya lecithin product and corn oil on lipoprotein lipids in normolipidemic and familial hypercholesterolemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Fecal cholesterol excretion studies in type II hypercholesterolemic patients treated with the soybean protein diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Soybean protein independently lowers plasma cholesterol levels in primary hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

High density lipoproteins unaffected by dietary fat modification

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

"Low dose" colestipol in children, adolescents and young adults with familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lipid and blood pressure-lowering effect of mackerel diet in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of eicosapentaenoic acid on the platelet aggregation and composition of fatty acid in man A double blind study

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Changes in very low and low density lipoproteins with dietary fat modification

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The long-term effect of dietary supplementation with fish lipid concentrate on serum lipids, bleeding time, platelets and angina

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of polyunsaturated isocaloric fat diets on plasma lipids, apolipoproteins and fatty acids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Soybean protein diets in the management of type II hyperlipoproteinaemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Reproducibility of the variations between humans in the response of serum cholesterol to cessation of egg consumption

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

On the effects of dietary n-3 fatty acids (Maxepa) on plasma lipids and lipoproteins in patients with hyperlipidaemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of low-dose sitostanol on serum cholesterol in patients with hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Fish oil increases peripheral capillary blood cell velocity in humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of a fish oil concentrate in patients with hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of dietary fish oil on platelet function and plasma lipids in hyperlipoproteinemic and normal subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary fish oil lowers lipoprotein(a) in primary hypertriglyceridemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of lipid-lowering diets enriched with monounsaturated and polyunsaturated fatty acids on serum lipoprotein composition in patients with hyperlipoproteinaemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary sitostanol related to absorption, synthesis and serum level of cholesterol in different apolipoprotein E phenotypes

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

THE EFFECTS OF TWO LOW FAT DIETARY PATTERNS ON THE BLOOD CHOLESTEROL LEVEL OF YOUNG MALE CORONARY PATIENTS

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma cholesterol response to a change in dietary fat intake: a collaborative twin study

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Hypocholesterolaemic effect of soya

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum cholesterol response to changes in the diet: I. Iodine value of dietary fat versus 2S-P

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Changes in cholesterol synthesis and excretion when cholesterol intake is increased

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of sucrose polyester on cholesterol metabolism in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Hypolipidemic effects of high-carbohydrate, high-fiber diets

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum cholestanol and plant sterol levels in relation to cholesterol metabolism in middle-aged men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Relationships of serum plant sterols (phytosterols) and cholesterol in 595 hypercholesterolemic subjects, and familial aggregation of phytosterols, cholesterol, and premature coronary heart disease in hyperphytosterolemic probands and their first-de

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of dietary fat content on plasma noncholesterol sterol concentrations in patients with familial hypercholesterolemia treated with simvastatin

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of variable fat diets and cholesterol-lowering drugs on Antithrombin III levels in hyperlipoproteinemic and normal subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Influence of dietary fish oils on plasma Lp(a) levels

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Slow desaturation and elongation of linoleic and alpha-linolenic acids as a rationale of eicosapentaenoic acid-rich diet to lower blood pressure and serum lipids in normal, hypertensive and hyperlipemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Treatment of severe familial hypercholesterolemia in childhood with sitosterol and sitostanol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Primary hypercholesterolemia: effect of treatment on serum lipids, lipoprotein fractions, cholesterol absorption, sterol balance, and platelet aggregation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The Dietary Treatment of Hyperlipidemia: Rationale, Technique and Efficacy

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of fish oil supplementation on platelet survival and ex vivo platelet function in hypercholesterolemic patients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of feeding different fats on serum-cholesterol level

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Essential fatty acids, degree of unsaturation, and effect of corn (maize) oil on the serum-cholesterol level in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect on serum-cholesterol of diets containing different fats

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The influence of dietary fats on serum-lipid levels in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect on human serum-lipids of a dietary fat, highly unsaturated, but poor in essential fatty acids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of ethyl arachidonate, cod-liver oil, and corn oil on the plasma-cholesterol level. A comparison in normal volunters

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Cholesterol-lowering effect of rolled oats.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Treatment of familial hypercholesterolaemia in children

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Soybean-protein diet and plasma-cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

CHANGES IN PLASMA LIPIDS AND LIPOPROTEINS AFTER A MODIFIED FAT DIET

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Platelet-membrane fatty acids, platelet aggregation, and thromboxane formation during a mackerel diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Multicentre study of soybean protein diet for outpatient hyper-cholesterolaemic patients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Towards an improved lipid-lowering diet: additive effects of changes in nutrient intake

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of 11-week increases in dietary eicosapentaenoic acid on bleeding time, lipids, and platelet aggregation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Eicosapentaenoic acid, bleeding time, and serum lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of fish oil on platelet kinetics in patients with ischaemic heart disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of omega-3 fatty acids on serum lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Randomised controlled trial of vitamin E in patients with coronary disease: Cambridge Heart Antioxidant Study (CHAOS)

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Basal plasma concentrations of plant sterols can predict LDL-C response to sitosterol in patients with familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum levels, absorption efficiency, faecal elimination and synthesis of cholesterol during increasing doses of dietary sitostanol esters in hypercholesterolaemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lowering of plasma cholesterol and enhanced sterol excretion with the consumption of polyunsaturated ruminant fats

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Normalization of low-density-lipoprotein levels in heterozygous familial hypercholesterolemia with a combined drug regimen

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The inverse relation between fish consumption and 20-year mortality from coronary heart disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The efficacy of intensive dietary therapy alone or combined with lovastatin in outpatients with hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Attenuated hypercholesterolemic response to a high-cholesterol diet in subjects heterozygous for the apolipoprotein A-IV-2 allele

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglycerides

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

A comparison of the influence on plasma lipids and platelet function of supplements of omega 3 and omega 6 polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of low fat diets varying in P/S ratio on nutrient intakes, fecal excretion, blood chemistry profiles, and fatty acids of adult men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of low fat diets differing in degree of fat unsaturation on plasma lipids, lipoproteins, and apolipoproteins in adult men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The comparative effects of n-3 and n-6 polyunsaturated fatty acids on plasma fibrinogen levels: a controlled clinical trial in hypertriglyceridemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Influence of diets containing cow's milk or soy protein beverage on plasma lipids in children with familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary carbohydrates and low cholesterol diets: effects on serum lipids on man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Interrelationship between the influences of dietary carbohydrates and fats on fasting serum lipids.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Comparison of Effects of Palmitic and Stearic Acids in the Diet on Serum Cholesterol in Man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Diets of different fatty acid composition producing identical serum cholesterol levels in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of dietary cholesterol on serum cholesterol in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lowering of plasma cholesterol levels in free-living adolescent males; use of natural and synthetic polyunsaturated foods to provide balanced fat diets

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of wheat fiber on blood lipids, fecal steroid excretion and serum iron

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of hydrogenated fat on the plasma cholesterol and triglyceride levels of man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Independence of the effects of cholesterol and degree of saturation of the fat in the diet on serum cholesterol in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Short term study of sucrose polyester a nonabsorbable fat-like material as a dietary agent for lowering plasma cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary studies and the relationship of diet to cardiovascular disease risk factor variables in 10-year-old children — The Bogalusa Heart Study ,

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dependence of the effects of dietary cholesterol and experimental conditions on serum lipids in man I. Effects of dietary cholesterol in a linoleic acid-rich diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dependence of the effects of dietary cholesterol and experimental conditions on serum lipids in man II. Effects of dietary cholesterol in a linoleic acid-poor diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dependence of the effects of dietary cholesterol and experimental conditions on serum lipids in man III. The effect on serum cholesterol of removal of eggs from the diet of free-living habitually egg-eating people

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The relationship of dietary cholesterol to serum cholesterol concentration and to atherosclerosis in man,

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The lowering of plasma cholesterol by sucrose polyester in subjects consuming diets with 800, 300, or less than 50 mg of cholesterol per day

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Clinical experience with the soybean protein diet in the treatment of hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary fiber and blood lipids: treatment of hypercholesterolemia with guar crispbread

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of guar gum on blood lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum lipids in humans fed diets containing beef or fish and poultry

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Oat-bran intake selectively lowers serum low-density lipoprotein cholesterol concentrations of hypercholesterolemic men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma lipid and lipoprotein cholesterol concentrations in adult males consuming normal and high cholesterol diets under controlled conditions

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Determinants of hypocholesterolemic response to soy and animal protein-based diets

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lightly hydrogenated soy oil versus other vegetable oils as a lipid-lowering dietary constituent

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Optimizing the effect of plant sterols on cholesterol absorption in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Changes in plasma lipid and lipoprotein fractions after alteration in dietary cholesterol, polyunsaturated, saturated, and total fat in free-living normal and hypercholesterolemic children

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of coarse wheat bran fiber and exercise on plasma lipids and lipoproteins in moderately overweight men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

A double-blind, placebo-controlled study of sucrose polyester in hypercholesterolemic outpatients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Sucrose polyester: substitution for dietary fats in hypocaloric diets in the treatment of familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of saturated, monounsaturated, and omega-6 polyunsaturated fatty acids on plasma lipids, lipoproteins, and apoproteins in humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of fatty fish on plasma lipid and lipoprotein concentrations

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Influence of polyunsaturated and saturated fats on plasma lipids and lipoproteins in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Turnover of very low-density lipoprotein-apoprotein B is increased by substitution of soybean protein for meat and dairy protein in the diets of hypercholesterolemic men.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum cholesterol response to dietary cholesterol.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Changing the Mediterranean diet: effects on blood lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma lipid and lipoprotein response of humans to beef fat, coconut oil and safflower oil.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Fish oil consumption and decreased risk of cardiovascular disease: a comparison of findings from animal and human feeding trials

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Fish oil attenuates the cholesterol induced rise in lipoprotein cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum-cholesterol response to dietary cholesterol: a re-evaluation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Controlled evaluation of fat intake in the Mediterranean diet: comparative activities of olive oil and corn oil on plasma lipids and platelets in high-risk patients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Relationship of dietary fat, protein, cholesterol, and fiber intake to atherogenic lipoproteins in men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum selenium, vitamin antioxidants, and cardiovascular mortality: a 9-year follow-up study in the Netherlands

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Olive-oil-enriched diet: effect on serum lipoprotein levels and biliary cholesterol saturation.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Cholesterol absorption: regulation of cholesterol synthesis and elimination and within-population variations of serum cholesterol levels

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Serum lipid response to dietary cholesterol in subjects fed a low-fat, high-fiber diet.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Cardiovascular disease risk factors in free-living men: comparison of two prudent diets, one based on lactoovovegetarianism and the other allowing lean meat

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of diets high in butter, corn oil, or high-oleic acid sunflower oil on serum lipids and apolipoproteins in men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Quantitative changes in dietary fat intake and serum cholesterol in women: results from a randomized, controlled trial.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lack of effect of linoleic acid on the high-density-lipoprotein-cholesterol fraction of plasma lipoproteins

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Changes in vitamin and mineral intakes and serum concentrations among free-living men on cholesterol-lowering diets: the Dietary Alternatives Study

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of diets rich in monounsaturated fatty acids on plasma lipoproteins--the Jerusalem Nutrition Study: high MUFAs vs high PUFAs

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of a soy-protein beverage on plasma lipoproteins in children with familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Feasibility of using an oleate-rich diet to reduce the susceptibility of low-density lipoprotein to oxidative modification in humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma cholesterol-lowering potential of edible-oil blends suitable for commercial use

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Differential reduction of plasma cholesterol by the American Heart Association Phase 3 Diet in moderately hypercholesterolemic premenopausal women with different body mass indexes1–3

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma lipid and lipoprotein concentrations of men consuming a low-fat, high-fiber diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of dietary cholesterol on serum cholesterol: a meta-analysis and review

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Olive oil, corn oil, and n-3 fatty acids differently affect lipids, lipoproteins, platelets, and superoxide formation in type II hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of dietary monounsaturated fatty acids on plasma lipoproteins and apolipoproteins in women

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of weight reduction on blood lipids and lipoproteins: a meta-analysis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Comparison of the effects on lipoproteins and apolipoproteins of a diet high in monounsaturated fatty acids, enriched with avocado, and a high-carbohydrate diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Oxidation of low-density lipoproteins: intraindividual variability and the effect of dietary linoleate supplementation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary fat and serum lipids: an evaluation of the experimental data

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Antioxidant vitamins and low-density-lipoprotein oxidation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lipid-lowering diets enriched with monounsaturated or polyunsaturated fatty acids but low in saturated fatty acids have similar effects on serum lipid concentrations in hyperlipidemic patients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

A diet rich in monounsaturated rapeseed oil reduces the lipoprotein cholesterol concentration and increases the relative content of n-3 fatty acids in serum in hyperlipidemic subjects

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lack of efficacy of low-dose sitostanol therapy as an adjunct to a cholesterol-lowering diet in men with moderate hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Long-term metabolic effects of n-3 polyunsaturated fatty acids in patients with coronary artery disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma lipid and lipoprotein responses to dietary fat and cholesterol: a meta-analysis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plant sterol ester-enriched spread lowers plasma total and LDL cholesterol in children with familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of plant sterol esters on the absorption of dietary cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Influence of Dietary Cholesterol and Fat on Serum Lipids in Men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Influence of exchanging carbohydrate for saturated fatty acids on plasma lipids and lipoproteins in men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The Effects of Certain Vegetable and Animal Fats on the Plasma Lipids of Humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effects of different food fats on serum cholesterol concentration in man

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of sitosterol administration upon the serum cholesterol level and lipoprotein pattern

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of certain pure long chain polyunsaturated fatty acid esters on the blood lipids of man; preliminary studies on the use of polyunsaturated fatty acid in atherosclerosis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Fish oil decreases serum homocysteine in hyperlipemic men

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of vitamin E and HMG-CoA reductase inhibition on cholesteryl ester transfer protein and lecithin-cholesterol acyltransferase in hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of Cod Liver Oil on Platelets and Coagulation in Familial Hypercholesterolemia (Type IIa)

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of dietary supplementation with n-6 and n-3 long-chain polyunsaturated fatty acids on serum lipoproteins and platelet function in hypertriglyceridaemic patients

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Plasma lipoproteins and fatty acid composition during a moderate eicosapentaenoic acid diet

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Delay in primary haemostasis produced by a fish diet without change in local thromboxane A2

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Substituting polyunsaturated for saturated fat as a single change in a Swedish diet: effects on serum lipoprotein metabolism and glucose tolerance in patients with hyperlipoproteinaemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of dietary supplementation with cod liver oil on monocyte thromboplastin synthesis, coagulation and fibrinolysis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of a virtually cholesterol-free, high-linoleic-acid vegetarian diet on serum lipoproteins of children with familial hypercholesterolemia (type II-A)

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

EFFECTS OF ORAL CALCIUM UPON SERUM LIPIDS IN MAN

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of treatment of hyperlipidaemia on haemostatic variables

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of fish oil on lipoproteins, lecithin:cholesterol acyltransferase, and lipid transfer protein activity in humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of n-3 and n-6 fatty acid-enriched diets on plasma lipoproteins and apolipoproteins in heterozygous familial hypercholesterolemia

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of dietary monounsaturated and polyunsaturated fatty acids on the susceptibility of plasma low density lipoproteins to oxidative modification

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Cholesterol absorption, elimination, and synthesis related to LDL kinetics during varying fat intake in men with different apoprotein E phenotypes

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of dietary antioxidant combinations in humans. Protection of LDL by vitamin E but not by beta-carotene.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Short-term consumption of a low-fat diet beneficially affects plasma lipid concentrations only when accompanied by weight loss. Hypercholesterolemia, low-fat diet, and plasma lipids.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of linoleate-enriched and oleate-enriched diets in combination with alpha-tocopherol on the susceptibility of LDL and LDL subfractions to oxidative modification in humans.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Monounsaturated versus polyunsaturated dietary fat and serum lipids. A meta-analysis

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Peroxidation of LDL from combined-hyperlipidemic male smokers supplied with omega-3 fatty acids and antioxidants

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Stanol ester margarine alone and with simvastatin lowers serum cholesterol in families with familial hypercholesterolemia caused by the FH-North Karelia mutation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary determinants of plasma cholesterol change in the recruitment phase of the Lipid Research Clinics Coronary Primary Prevention Trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Combined therapy of niacin, colestipol, and fat-controlled diet in men with coronary bypass. Effect on blood lipids and apolipoproteins

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effect of a diet low in saturated fatty acids on plasma lipids, lipoproteins, and HDL subfractions

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Lowering of serum cholesterol by the administration of a plant sterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The effect of beta sitosterol on the serum lipids of young men with arteriosclerotic heart disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

The 5-Year Experience of Modified Fat Diets on Younger Men with Coronary Heart Disease

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Platelet function, thromboxane formation and blood pressure control during supplementation of the Western diet with cod liver oil

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

An analysis of randomized trials evaluating the effect of cholesterol reduction on total mortality and coronary heart disease incidence

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of intensive lipid-lowering therapy on the coronary arteries of asymptomatic subjects with elevated apolipoprotein B

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary modification of serum cholesterol and phospholipid levels

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of diet on apoprotein E levels and on the apoprotein E subspecies in human plasma lipoproteins

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Familial type II hyperlipoproteinemia with coronary heart disease: effect of diet-colestipol-nicotinic acid treatment

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of Plant Fiber in Decreasing Plasma Total Cholesterol and Increasing High-Density Lipoprotein Cholesterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Docosahexaenoic acid restores endothelial function in children with hyperlipidemia: results from the EARLY study.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

A meta-analysis to evaluate the efficacy of statins in children with familial hypercholesterolemia.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Effects of a low saturated fat, low cholesterol fish oil supplement in hypertriglyceridemic patients. A placebo-controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Can the hypotriglyceridemic effect of fish oil concentrate be sustained?

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Dietary supplementation with low-dose fish oils lowers fibrinogen levels: a randomized, double-blind controlled study

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021

Modification of abnormal serum lipid patterns in atherosclerosis by administration of sitosterol

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD001918.PUB2

7 January 2021