Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies (Q30240182)

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English	Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies	scientific article

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scholarly article

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Europe PubMed Central

20 August 2017

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17 July 2021

systematic review

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1 reference

Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies (English)

1 reference

Europe PubMed Central

20 August 2017

cardiovascular disease

1 reference

22 October 2019

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22 October 2019

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8 February 2021

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7 April 2021

1 reference

17 July 2021

systematic review

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based on heuristic

inferred from title

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based on heuristic

inferred from title

5

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Edward Giovannucci

3

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9

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Darren C. Greenwood

6

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Darren C Greenwood

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Dagfinn Aune

1

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4

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Lars T Fadnes

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Europe PubMed Central

20 August 2017

8

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Lars J Vatten

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Europe PubMed Central

20 August 2017

10

object named as

Teresa Norat

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Europe PubMed Central

20 August 2017

2

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NaNa Keum

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Europe PubMed Central

20 August 2017

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Serena Tonstad

7

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Europe PubMed Central

20 August 2017

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publication date

5 December 2016

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Europe PubMed Central

20 August 2017

3 April 2019

17 June 2019

20 August 2019

19 September 2019

22 October 2019

8 February 2021

7 April 2021

17 July 2021

full work available at URL

http://eprints.whiterose.ac.uk/106563/

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White Rose Research Online

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Creative Commons Attribution 4.0 International

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https://doi.org/10.1186/s12916-016-0730-3

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9 references

Europe PubMed Central

20 August 2017

3 April 2019

17 June 2019

20 August 2019

19 September 2019

22 October 2019

8 February 2021

7 April 2021

17 July 2021

14

1 reference

Europe PubMed Central

20 August 2017

207

1 reference

Europe PubMed Central

20 August 2017

1

1 reference

Europe PubMed Central

20 August 2017

copyright license

Creative Commons Attribution 4.0 International

8 references

Europe PubMed Central

3 April 2019

Europe PubMed Central

17 June 2019

Europe PubMed Central

20 August 2019

Europe PubMed Central

19 September 2019

Europe PubMed Central

22 October 2019

Europe PubMed Central

8 February 2021

Europe PubMed Central

7 April 2021

Europe PubMed Central

17 July 2021

copyright status

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on focus list of Wikimedia project

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https://scigraph.springernature.com/pub.10.1186/s12916-016-0730-3

0 references

Whole grain consumption and risk of cardiovascular disease, cancer, and all cause and cause specific mortality: systematic review and dose-response meta-analysis of prospective studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption and total and cause-specific mortality: results from the Golestan Cohort Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Dietary components and risk of total, cancer and cardiovascular disease mortality in the Linxian Nutrition Intervention Trials cohort in China

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Consumption of nuts and risk of total and cause-specific mortality over 15 years

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled intervention trials

1 reference

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3 June 2018

A systematic review and meta-analysis of nut consumption and incident risk of CVD and all-cause mortality.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Association of Dietary Protein Consumption With Incident Silent Cerebral Infarcts and Stroke: The Atherosclerosis Risk in Communities (ARIC) Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption is inversely associated with both cancer and total mortality in a Mediterranean population: prospective results from the Moli-sani study

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3 June 2018

Relationship of tree nut, peanut and peanut butter intake with total and cause-specific mortality: a cohort study and meta-analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Prospective evaluation of the association of nut/peanut consumption with total and cause-specific mortality

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Dietary patterns in India and their association with obesity and central obesity

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3 June 2018

Ellagic acid induces cell cycle arrest and apoptosis through TGF-β/Smad3 signaling pathway in human breast cancer MCF-7 cells

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3 June 2018

Nut consumption and risk of mortality in the Physicians' Health Study

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3 June 2018

Global, regional, and national age-sex specific all-cause and cause-specific mortality for 240 causes of death, 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013.

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3 June 2018

Lifestyle-based prediction model for the prevention of CVD: the Healthy Heart Score

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3 June 2018

TRAMP prostate tumor growth is slowed by walnut diets through altered IGF-1 levels, energy pathways, and cholesterol metabolism

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3 June 2018

Dietary protein intake and coronary heart disease in a large community based cohort: results from the Atherosclerosis Risk in Communities (ARIC) study [corrected]

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3 June 2018

Hepatocellular carcinoma epidemiology

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3 June 2018

Cancer chemoprevention with nuts

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Consumption of nuts and legumes and risk of stroke: a meta-analysis of prospective cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Pistachio nut consumption modifies systemic hemodynamics, increases heart rate variability, and reduces ambulatory blood pressure in well-controlled type 2 diabetes: a randomized trial.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis

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3 June 2018

Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Metabolomics in nutritional epidemiology: identifying metabolites associated with diet and quantifying their potential to uncover diet-disease relations in populations.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Association of nut consumption with total and cause-specific mortality

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Mediterranean and DASH diet scores and mortality in women with heart failure: The Women's Health Initiative

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Mechanistic examination of walnuts in prevention of breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Relative validity of an FFQ to estimate daily food and nutrient intakes for Chilean adults

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Trans fat, aspirin, and ischemic stroke in postmenopausal women

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Dietary protein sources and the risk of stroke in men and women

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Comparison of associations of adherence to a Dietary Approaches to Stop Hypertension (DASH)-style diet with risks of cardiovascular disease and venous thromboembolism.

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Meta-analysis for linear and nonlinear dose-response relations: examples, an evaluation of approximations, and software

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3 June 2018

A comparison of food and nutrient intake between instant noodle consumers and non-instant noodle consumers in Korean adults

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Validity of a self-administered food frequency questionnaire for middle-aged urban cancer screenees: comparison with 4-day weighed dietary records

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Dietary walnuts inhibit colorectal cancer growth in mice by suppressing angiogenesis

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3 June 2018

Dealing with dietary measurement error in nutritional cohort studies

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3 June 2018

Diabetes mellitus, fasting glucose, and risk of cause-specific death

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Major dietary protein sources and risk of coronary heart disease in women

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Extract of oregano, coffee, thyme, clove, and walnuts inhibits NF-kappaB in monocytes and in transgenic reporter mice

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption and risk of stroke in US male physicians

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide

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3 June 2018

Oxidative stress and oxidative damage in carcinogenesis

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Regular consumption of nuts is associated with a lower risk of cardiovascular disease in women with type 2 diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Extending DerSimonian and Laird's methodology to perform multivariate random effects meta-analyses

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3 June 2018

Prospective study of nut consumption, long-term weight change, and obesity risk in women

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nuts and health outcomes: new epidemiologic evidence

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption and change in weight: the weight of the evidence

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Validation of a FFQ to estimate the intake of PUFA using plasma phospholipid fatty acids and weighed foods records.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nuts, body weight and insulin resistance

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Overweight, obesity and cancer: epidemiological evidence and proposed mechanisms

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Quantifying heterogeneity in a meta-analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Meta-analysis of Observational Studies in Epidemiology: A Proposal for Reporting

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Dietary determinants of ischaemic heart disease in health conscious individuals.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Bias in meta-analysis detected by a simple, graphical test

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Association among health habits, risk factors, and all-cause mortality in a black California population

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Proportion of disease caused or prevented by a given exposure, trait or intervention

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Meta-analysis in clinical trials

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Methods for Trend Estimation from Summarized Dose-Response Data, with Applications to Meta-Analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

3 June 2018

Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Fruit and Vegetable Consumption and Mortality

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21 January 2018

Nut consumption and 5-y all-cause mortality in a Mediterranean cohort: the SUN project.

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

The association between nut consumption and the risk of total and ischemic stroke in a German cohort study

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Diet and risk of chronic diseases: results from the first 8 years of follow-up in the EPIC-Potsdam study.

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Nut consumption and risk of stroke

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999-2004.

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

A strategy for modelling the effect of a continuous covariate in medicine and epidemiology.

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Effect of almonds on insulin secretion and insulin resistance in nondiabetic hyperlipidemic subjects: a randomized controlled crossover trial

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Brazilian nut consumption by healthy volunteers improves inflammatory parameters.

1 reference

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21 January 2018

Nut consumption and weight gain in a Mediterranean cohort: The SUN study.

1 reference

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21 January 2018

Mediterranean diet and survival among patients with coronary heart disease in Greece.

1 reference

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21 January 2018

The effect of almonds on inflammation and oxidative stress in Chinese patients with type 2 diabetes mellitus: a randomized crossover controlled feeding trial

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Metabolomics unveils urinary changes in subjects with metabolic syndrome following 12-week nut consumption.

1 reference

https://api.crossref.org/works/10.1186%2FS12916-016-0730-3

21 January 2018

Nuts: nutrition and health outcomes

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21 January 2018

Health benefits of nuts: potential role of antioxidants

1 reference

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21 January 2018

Association of nut and seed intake with colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition

1 reference

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26 November 2018

Risk factors for all-cause and coronary heart disease mortality in the oldest-old. The Adventist Health Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5137221

26 November 2018

Intake of antioxidant vitamins and risk of death from stroke in postmenopausal women

1 reference

https://pubmed.ncbi.nlm.nih.gov/27916000

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Almonds reduce biomarkers of lipid peroxidation in older hyperlipidemic subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/27916000

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/27916000

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Almonds decrease postprandial glycemia, insulinemia, and oxidative damage in healthy individuals.

1 reference

https://pubmed.ncbi.nlm.nih.gov/27916000

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/S12916-016-0730-3

1 reference

Europe PubMed Central

20 August 2017

10.1186/S12916-016-0730-3

0 references

0 references

Dimensions Publication ID

1 reference

9 September 2019

https://scigraph.springernature.com/pub.10.1186/s12916-016-0730-3

Microsoft Academic ID

0 references

1 reference

Europe PubMed Central

20 August 2017

1 reference

Europe PubMed Central

20 August 2017

2-s2.0-85001043394

0 references

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