Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors (Q79913298)
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scientific article published on 01 April 2007
Language | Label | Description | Also known as |
---|---|---|---|
English | Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors |
scientific article published on 01 April 2007 |
Statements
Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors (English)
Manny Noakes
Lawrence J Beilin
Karen J Murphy
Trevor A Mori
Valerie Burke
Jackie Mansour
Craig S Patch
Linda C Tapsell
Anne Barden
Ian B Puddey
1 April 2007